Beef Industry and General Management

All Beef Industry and General Management Content

An orange plastic hoop placed around a portion of tall grass on a range to provide a measurement.

You Can’t Manage What You Don’t Measure: Range Record Keeping

Range record keeping helps detect and demonstrate landscape changes that have a direct impact on your ability to maintain or grow your herd.

Several cattle feeding at a sale barn.

What Influences Backgrounded Feeder Cattle Prices?

SDSU Extension researchers have been monitoring salebarn prices and categorizing lots of cattle to inform producers about the variables affecting their sale checks at the local auction market.

Cattle grazing corn stalks.

The Cost of Grazing Stalks

Grazing corn stalks can be a low-cost feed option that gets herds off pastures and saves harvested forages for winter months. Review some important management and nutrition considerations before starting it on your operation.

Mixed cattle grazing corn stalks.

Corn Stalk Rental Rates

Corn stalk acres have long been a source of feed for livestock producers. But how much should producers charge to graze them, and what factors should they consider when developing a rental agreement?

Cattle outfitted with virtual fence collars on an open rangeland.

Range Roundup: Virtual Fencing Project Takes Place at the Cottonwood Field Station

Virtual fencing (borders without physical barriers) has started making waves in the cattle industry, and it can be used to implement precision grazing management. Our team is researching its use and utility at the SDSU Cottonwood Field Station starting this summer.

Two young woman inspecting plants growing on a vast, open range.

Range Roundup: South Dakota Women on the Range

With the percentage of women in agriculture expected to grow over the next few years, SDSU Extension will be launching a new program called South Dakota Women on the Range. The program will educate women about the importance of range management, while also empowering them to become leaders in the agriculture industry.

Photo showing a wildfire recovery on native rangelands.

Range Roundup: Dormant Season Wildfire Project in Northwestern South Dakota

Two of the main environmental conditions that drive post-wildfire rangeland recovery include health of the rangeland ecosystem prior to the wildfire and climatic variables, such as precipitation or drought after the fire event.

Red angus cattle gathered in a feedlot in winter.

Livestock

South Dakota is home to a dynamic livestock industry.

herd of beef cattle grazing in a pasture

Beef

Home to more than 1 million head of cattle, South Dakota’s producers can rely on SDSU Extension for research-based information, best management practices and resources to support healthy and profitable herds.

A loader depositing soil into a trailer being pulled behind a tractor.

Summer Maintenance in Outside Yards

Spring mud and poor drainage are two of the biggest production drags associated with feeding cattle outside. Summer months represent an opportunity to address and correct any problems that might be present in open lots.