Beef Industry and General Management
All Beef Industry and General Management Content

Cattle Bedding and Food Safety
When most people think of farm animals, a picture of Old MacDonald’s Farm likely comes to mind with fluffy, bright yellow piles of straw in and around a barn. Cattlemen may look at bedding as just another chore along with feeding, watering, and doing health checks that promotes the well-being of the animals to grow and produce high quality food.

Summer Maintenance in Outside Yards
Spring mud and poor drainage are two of the biggest production drags associated with feeding cattle outside. Summer months represent an opportunity to address and correct any problems that might be present in open lots.

Getting Implant Application Correct
How would you like to make a few thousand dollars per hour? When cattle backgrounders and feeders use growth promoting implants correctly, those returns are not a pipe dream. The key is administering the implant correctly.

Valuing Drought-Stressed Corn Silage
Salvaging failed crops as silage for livestock can be a “win-win” for both crop growers and livestock owners. Learn how you can use data to improve the odds of finding a value that is fair to both parties.

Holistic Ranch Management Helps With Economic and Climate Resilience
Holistic ranch management offers ways to think about ranching as part of a diverse ecological system. Learn how two South Dakota operations have leveraged it to generate multiple income streams from shared resources.

Women on the Range workshop on social media set for Aug. 17
July 24, 2023
SDSU Extension will host a Women on the Range - Leveraging Social Media workshop at approximately 9 a.m. and lasts until 5 p.m. MT on Aug. 17, 2023, at the 777 Bison Ranch near Hermosa, South Dakota.

Economic Contribution of the South Dakota Beef Industry
From added value to the economy to jobs throughout the state, the widespread impact of the South Dakota beef industry may surprise you. Warren Rusche, Assistant Professor and SDSU Extension Feedlot Specialist, examines some highlights from recent economic research.

Beef: Best Management Practices for Cow-Calf Production
This comprehensive book provides producers with insight and education into the latest beef management, handling practices and technology.

Guidelines for Livestock Carcass Disposal in South Dakota
Everyone who works with animals tries their best to keep all animals alive. In turn, they also know there will always be normal mortality. Proper carcass disposal is crucial in preventing the spread of disease and protecting the environment.

COVID-19 Tips for Farms and Ranches
Continuing to keep employees and family members healthy through the COVID-19 pandemic will require extra effort as you enter the busy time of fall harvest.