Beef Marketing and Economics

Evaluating Feedstuffs on Nutrient Cost-Comparison Basis

Feed costs in dairy diets typically make up half or more of the input expenses of a ration. Thus, it is imperative to keep a handle on input costs by comparing ingredients on an apples-to-apples basis when looking for cost-effective diet solutions.

Organizers Unveil Lineup for the XXVII Range Beef Cow Symposium

September 21, 2021

Cattle ranchers and industry professionals are invited to hear the latest cutting-edge information and updates at the upcoming Range Beef Cow Symposium Nov. 16-17 in Rapid City, South Dakota.

SDSU Offers Two Delivery Dates for 2021-2022 Calf Value Discovery Program

August 30, 2021

The South Dakota State University Calf Value Discovery Program will accept steers at two delivery times this year due to dry conditions.

Last Chance to Register for 2021 SDSU Extension Feedlot Shortcourse

August 02, 2021

South Dakota State University Extension encourages cattle feeders and backgrounders from South Dakota and surrounding states to attend this year's Feedlot Shortcourse.

Grazing and Recreation on South Dakota School and Public Lands

Ryan Brunner, Commissioner of State School and Public Lands, shares some excellent information for those interested in understanding more about grazing and hunting on South Dakota school and public lands.

Grass-Fed Beef: Production Costs, Quality, Voluntary Certifications and Marketing

Generally speaking, grass-fed beef producers are challenged with production expenses that are greater than those of conventionally raised beef. However, profit margins can be greater than those of conventionally raised beef if marketed wisely and creatively.

Grass-Fed Beef: Market Share of Grass-Fed Beef

So, how significant is the grass-fed beef industry in America? About four percent of U.S. beef retail and food service sales is comprised by grass-fed beef with a value of roughly $4 billion.

Livestock Risk Protection for Cattle

Price rallies, general price volatility and concern that prices may move lower could lead producers to insure livestock prices. Livestock Risk Protection is an insurance program that covers the single-peril or risk of lower prices on fed cattle and feeder cattle.

Haul the Feed or the Cows

Reduction in pasture forage availability may require producers to decide between hauling feed or hauling cows. Learn how to decide which option is best for your operation.

Economic Considerations for Early Weaning

There is an excellent reason why ranchers use early weaning as a drought management tool: Weaning calves early reduces the amount of feed required to maintain the cow.