Livestock

Preparing for the Fall Run

Having a plan in place for weaning and marketing will reduce stress for both your operation and your calves when the grazing season comes to an end and movement of calves begins.

SDSU Extension beef team members receive training to support cattle producers

August 08, 2025

South Dakota State University Extension beef experts recently completed training that will help them continue to support South Dakota’s cattle producers.

Cybersecurity Planning: Securing the Future

With reliance on digital technologies, precision agriculture requires securing data and implementing key strategies to safeguard digital assets and maintain operational integrity and confidentiality.

SDSU Extension experts to attend 2025 Dakotafest

August 06, 2025

South Dakota State University Extension experts will attend the 2025 Dakotafest trade show in Mitchell, providing educational resources and hands-on activities for a variety of topics.

Nitrate QuikTest for Forages

The Nitrate QuikTest for Forages is available at various SDSU Extension locations and veterinary clinics across the state and is designed to be used with standing forages prior to harvesting for hay or grazing.

Receiving Management Matters

There are multiple factors that influence cattle help during transportation and receiving. Proper management during these events can avoid negative implications to health and performance.

Elevate Ewe

Elevate Ewe is designed for beginning sheep producers who want to develop or improve a full or part-time sheep operation.

Fair Season Biosecurity

Fairs are a big part of youth livestock programs, but they come with a responsibility to care for animals the right way. With a few extra steps, you’ll be doing your part to keep your animals, your barn, and your community healthy, now and for the seasons to come.

Coccidiosis in Lambs

Coccidiosis in lambs is a significant health concern that requires prompt recognition and treatment to minimize its impact. It primarily impacts young lambs, leading to severe gastrointestinal distress and potential economic losses for sheep producers.