Skip to main content

Livestock

All Livestock Content

two men viewing a laptop on the hood of a white pickup

Beef Quality Assurance

South Dakota producers have the option to receive beef quality assurance (BQA) certification.

SDSU meat counter decorated for the holidays. Four employees stand at the front counter smiling.

Direct Marketing Lamb: Selling to the Ethnic Market

The ethnic market plays a crucial role in the success of the American lamb industry. Learn some keys to success for taking advantage of seasonal demand and price fluctuations in this growing market, including when and where to sell.

veterinarian using a stethoscope on a horse

Animal Health & Care

The health and well-being of animals matters to all who care for them.

A group of black heifer calves in a feedlot.

Using Feedlot Manure as a Crop Nutrient Source

Factsheet that reviews the steps to obtain a manure application rate based on crop need, soil and manure testing.

Aerial view of the SDSU Southeast Research Farm.
Jan 06

Southeast Research Farm Seminars @ Dakota Farm Show

Join SDSU Extension for a series of educational presentations during the Dakota Farm Show from January 6-7, 2026, at the USD DakotaDome (1101 N Dakota St, Vermillion, SD 57069).

Rows of empty white, plastic pesticide containers.

Private Applicator Training for Pesticides

Private applicator certification is required before an agricultural producer can purchase or use a restricted use pesticide.

A group of red angus cattle.

The Calving Distribution Calculator

Excel calculator for calving distribution

Vast, rolling rangeland near the Black Hills of South Dakota.

Pasture

Pastures and rangelands are a valuable resource for owners of equine and livestock.

an image of outdoor weather monitoring equipment in a field

Climate and Weather

View resources to predict, prepare and recover from weather-related events year-round, including the latest drought and flood information.

Cow with newborn calf in late-winter pasture.

Preparing for the Calving Season

Calving season is a busy time of year as beef producers prepare themselves for less sleep each night, while spending more time observing cows close to calving. So, what can we do to make calving season less stressful for everyone involved?