Livestock

All Livestock Content

Cover crops emerging from a no-till field.

Soil Organic Matter Matters: How Conservation Practices Bring Value to Farmers

Conservation management practices, such as conservation tillage, cover crops, crop rotation and livestock integration, help improve soil health over time and offer producers numerous economic benefits.

Veterinarian and pork producer with clipboard inspecting a hog pen.

Can Pork Producers Rely on Antibiotic-Use-Based Product Differentiation To Be Competitive?

Do consumers prefer meat produced with the minimal use of antibiotics compared to meat produced with standard antibiotic use? The following study investigates this question in-depth for South Dakota pork producers.

A small herd of cattle grazing in snow-covered, spring pasture.

Bunch the Cow Herd

Reproduction is one of the biggest drivers of economic success. Cows stressed by cold, wind, snow, and mud will put energy resources into body condition maintenance and lactation prior to recycling.

Producer analyzing data on a series of screens inside a tractor equipped for precision agriculture.

Where could cyberattacks occur in a precision agriculture system? An outlook on the system breakup.

Precision agriculture relies on cyber-physical systems that bring together sensors, computers, the internet, and farm equipment. Despite its numerous benefits, it also brings some risks to farming practices.

Female producer viewing a ransomware warning on a computer screen in a farm office.

Ag Cybersecurity and Social Engineering 101

Social engineering is manipulating individuals to share confidential information and compromise security. By understanding the basics of social engineering, stakeholders can take proactive steps to ensure the resilience of agricultural systems against cyber threats.

Supplementing Cows on Pasture to Stretch Forage Supplies

With dry conditions spreading quickly across the Dakota’s, producers are forced to make challenging decisions on how many cow/calf pairs to turn out to pasture, and then determine how long the pastures will even last if moisture doesn’t come soon. During the spring/summer months, supplementing grass with energy and protein can decrease forage dry matter consumption.