Vegetable
All Vegetable Content
Growing Connections: An Organizational Map of the South Dakota Local Food System
Behind every farmer’s market, community supported agriculture share, or local food event is a network of advocates, educators, and organizations that make it all possible. The South Dakota Local Food System map illustrates the organizations that strengthen local food through a variety of roles and functions.
Black Rot of Brassica Crops
Overview and management of Black Rot for Brassica Crops.
South Dakota Crunch Off
The South Dakota Crunch Off is an annual statewide celebration of local foods and farm-to-school efforts.
Garden Hour
Make the most of your garden and landscaping with weekly insights and ideas from our team of experts.
SDSU provides updated recommendations on soil tarping
June 08, 2026
South Dakota State University has published new recommendations on soil tarping that can help producers manage weeds.
Research Report: Warm-Season Living Mulch Impacts on Cucumber Yield and Disease Symptoms
A 2025 trial in Brookings, South Dakota aimed to detect the influences of various warm-season cover crop living mulches on pest pressure in tomatoes and cucumbers and the interactions between both grafted and nongrafted tomatoes and cucumbers and the living mulch.
Bacterial Ring Rot: Yet another devastating disease of potato
Ring rot is primarily a disease of stored tubers and seed potatoes, where it produces black or brown lines just below the surface of the potato.
Garden Hour
Make the most of your garden and landscaping with weekly insights and ideas from our team of experts.
Garden Hour
Make the most of your garden and landscaping with weekly insights and ideas from our team of experts.
High Tunnels
A focus on high tunnel education benefits the growing population of specialty crop producers across South Dakota through updated education and expansion of high tunnel research. Extension programming continues to include extensive training on high tunnel assembly, management, and cropping innovations.