Content by SDSU Extension
Strawberry Jam
Try this research-tested recipe for homemade strawberry jam courtesy of the National Center for Home Food Preservation.
Be Safe and Smart Around Silage
Corn silage making season will soon be upon us. It is important to take the time to communicate with employees proper protocols while making silage, along with safe practices around silage piles or silos.
Martin Learns Patience From 4-H Experiences
Fayth Martin, a six-year South Dakota 4-H member in Haakon County, loves helping kids learn, whether it is through presentations or helping them complete projects.
Winter Wheat Variety Trial Results
The Winter Wheat Variety Trial Results are crop performance testing data from various locations across South Dakota.
Gaining Life Skills and Helping Those in Need
Hope Baysinger, a fourth-generation 4-H member out of Sanborn County, S.D., credits 4-H for teaching her valuable life skills and giving her opportunities to help those in need.
Have Excess Produce? Freeze It!
Freezing is one of the easiest forms of preserving food. It reduces food waste, saves money and allows you to have quick quality produce on hand at all times. The
Steam Canning
Steam canning is a quick and simple method of preserving produce using steam. While steam canning was previously not an evidence-based practice, recent research indicates steam canning may be a safe home food preservation method for canning naturally acidified foods.
South Dakota Mesonet Weather Station at Eagle Butte Returns to Service
July 15, 2020
The South Dakota Mesonet at South Dakota State University has reactivated its weather station near Eagle Butte with the support of the Cheyenne River Sioux Tribe Telephone Authority.
Yankton Teen Gains Livestock Experience Through 4-H
4-H has allowed Ellie Wagner of Yankton, S.D. to explore different aspects of life that she normally wouldn't. Even though she lives in town, her club leader helped her become involved with showing livestock.
Fusarium Crown and Root Rot Observed in Oats
Some oat fields are showing plants wilting with tillers dying prematurely and heads looking bleached. Inspecting the crown and sub-crown area reveals the discoloration and rotting and sometimes a pinkish color can be observed. These are typical symptoms of Fusarium root and crown rot.