Content by Hector Menendez
Carbon Markets and Beef Production: Carbon Markets and Scope 1, 2, and 3 Emissions
In this article in the Carbon Markets and Beef Production series, we will discuss the basics of carbon markets and Scope 1, 2, and 3 emissions.
Carbon Markets and Beef Production: Overview
Learn about the Carbon Markets and Beef Production program, which aims to demystify many of the aspects of greenhouse gas emissions, climate-smart agriculture practices, and carbon markets for producers and landowners.
Water Monitoring Systems for Livestock
Depending on animal locations, checking water tanks can require hours of labor and significant fuel costs for remote pastures. Water monitoring systems offer producers a convenient way to check the status of the water sources remotely.
Precision Livestock Field School
SDSU Extension will host the Precision Livestock Field School at the Cottonwood Field Station, July 31 - August 2, 2023
Virtual Fencing: Emerging Companies, Functionality and Benefits
Research conducted in the past few years has shown promising results for virtual fencing to be a viable option in many scenarios.
Toxic Plants in Dormant Pasture and Hay: Field Pennycress
Toxic plants negatively impact livestock by decreasing reproductive performance (breeding and calving rate), reducing weight gains, and causing animal health issues and death. Assessing and treating animals experiencing toxicity may increase operation costs through either veterinary intervention or death loss.
Five Range Management Principles: #5 Climate Ready
Understanding your ranching system is critical, and identifying anticipated soil-plant-animal responses during periods of dry, wet, or normal conditions will enable you to develop climate-ready practices. Learn how to get started today!
Five Range Management Principles: #4 Residual Forage
Residual forage is the amount of green leaf left after a grazing event. Understanding its importance can help producers capitalize on the symbiotic relationship that occurs when soil health is front and center on rangelands.
Range Roundup: Precision Technology to Measure Cattle Methane Emissions and Intake on Western S.D. Rangelands
In a recent research project, our precision livestock team deployed technology to measure individual cattle methane emissions and feed intake by disappearance. Learn how this data can be used to help improve day-to-day management decisions on the ranch.
Systems Thinking
On today’s episode of Cattle HQ, former Cow/Calf Field Specialist, Kiernan Brandt sits down with Dr. Hector Menendez of South Dakota State University and Dr. Benjamin Turner of Texas A&M Kingsville to talk a systems approach to early weaning first calf heifers.