Understanding the regulations for selling juice in the state of South Dakota can be difficult to navigate. This article was developed to address some of the questions around juice at retail as well as selling juice at a Farmer’s Market and to also ensure that seller’s may be well informed to ensure they are selling juice that meets regulatory requirements as well ensuring the product is safe.
All Fruit Content
On May 20, 2019, the United States Environmental Protection Agency announced the cancellation of registrations for 12 products that contain neonicotinoid insecticides. The cancellation of the product registrations was voluntarily requested by the companies that had registered the products.
Spring and warmer weather is here, which means it’s time to dig the grill out and start cooking! Some might think grilled food can be only enjoyed in the warm months, but grilling can be done any time of the year. Grilling offers a delicious, healthy way to cook food!
Learn how to grow junebearing or everbearing strawberries in home gardens.
Few vegetables inspire us more than home-grown tomatoes, bursting with vine-ripe flavor. Tomatoes are easy to grow in containers or in the ground, and are excellent sources of vitamins A and C, as well as cancer-fighting lycopenes.
The varieties listed in this publication were selected on the basis of general availability to the consumer and upon their known reliability, including disease resistance, for general growing conditions in South Dakota.
Soil from gardens that were recently flooded may not be safe for growing fruit and vegetables this summer. Depending on the location, flood waters may contain contaminants or disease-causing organisms.
Publication about the symptoms, causes and management of blossom end rot on tomatoes and other vegetables.
Once a raw fruit or vegetable is processed or not intact, South Dakota law requires that certain regulations must be followed in order to ensure the safety of the product