Fruit
SDSU Extension to host Annie’s Project for Specialty Producers
September 15, 2026
Specialty crop producers across the region will have an opportunity to strengthen their business skills and learn new strategies for managing risk through a six week virtual program offered by South Dakota State University Extension finance and horticulture experts.
South Dakota Crunch Off
The South Dakota Crunch Off is an annual statewide celebration of local foods and farm-to-school efforts.
SDSU Extension hosts 6th annual Specialty Crop Field Day
August 31, 2026
South Dakota State University Extension welcomes vegetable, flower and fruit farmers to the sixth annual Specialty Crop Field Day in Brookings.
Garden Hour
SDSU Extension's Garden Hour will return as a limited series during the fall and winter months, occurring every other month.
Garden Hour
SDSU Extension's Garden Hour will return as a limited series during the fall and winter months, occurring every other month.
Garden Hour
SDSU Extension's Garden Hour will return as a limited series during the fall and winter months, occurring every other month.
Garden Hour
SDSU Extension's Garden Hour will return as a limited series during the fall and winter months, occurring every other month.
Garden Hour
Make the most of your garden and landscaping with weekly insights and ideas from our team of experts.
Handling Herbicide Injury in Specialty Crops
Learn how to handle specialty crops that have inadvertently been affected by herbicides.
Microbial Water Testing for South Dakota Producers
Microbial water testing is important for produce growers to know the quality of their water to help ensure the safety of the fruits, vegetables, and herbs they produce.