Plants or Crops

All Plants or Crops Content

A group of children observing a bed of garden soil with a teacher.

Stupendous Soils

Lesson for youth to discover the characteristics of different soil types and how to make compost.

Teacher pouring a small amount of seed into a student's hand to construct a tiny greenhouse.

Super Seeds

Lesson for youth to explore the many types of seeds that are eaten or grown and learn how they grow.

Child with potted plants

Getting the Garden Growing

Introductory gardening lesson where youth will learn what plants need to grow and what fruits and vegetables grow in different seasons in South Dakota.

The South Dakota Association of Agricultural Extension Professionals present the Friend of the SDAAEP Award to the SD DANR Inspection, Compliance and Remediation employees

SD DANR receives Friend of SD Association of Agricultural Extension Professionals Award

October 27, 2023

South Dakota State University Extension agricultural professionals presented the 2023 Friend of the South Dakota Association of Agricultural Extension Professionals Award to South Dakota Department of Agriculture and Natural Resources employees on Sept. 26 in Pierre.

collection of pressure canned food

Water Bathing vs. Pressure Canning

Water bathing and pressure canning are two common ways to preserve foods by canning. These techniques use heat processing to preserve foods, and which technique you use depends on the acidity of the food.

Five jars of canned stewed tomatoes sitting on a gray kitchen towel with a gray background.

Canning Tomatoes Safely

Home canning tomatoes is a great way to preserve them for later use. It is critical to use proper methods of heat processing to ensure a safe finished product.

Several cans of homemade salsa sitting on a table.

Canning Tomato-Vegetable Mixtures

Tomatoes are unique when it comes to home canning recipes. Some tomato and vegetable recipes recommend using a boiling water bath canner, some recipes recommend a pressure canner, and some recipes offer both options.

Mother with child cooking homemade jam in a kitchen.

Preservation Station!

At the end of this lesson, participants will be able to list the most-common methods used to preserve fruits or vegetables.

An adult and several children's hands at a table planting a seedling in a container.

Grow Getters: Garden-Based Education for Preschool-3rd Grades

The “Grow Getters” series consists of lessons and resources to engage youth and families in hands-on, at-home activities related to gardening—even without a garden!

Silage pile covered with tarp and weighted down with tires.

Silage Covering and Harvest Management to Maximize Feed Value

Covering silage piles is critically important to control nutrient loss in silage, but what covering strategies result in the best-quality feed? Learn what a recent SDSU Extension research project found out.