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Livestock

All Livestock Content

A statue of a dairy cow on a landscaped terrace in front of a long dairy barn.

Being Vigilant of Livestock Property Security and Surveillance

Livestock producers have many daily responsibilities when it comes to caring for and protecting their animals. One responsibility is to remain vigilant regarding individuals that oppose the use of animals for food or other purposes.

A producer meeting with an employee in a farmyard.

Leading Through COVID-19 on the Farm and Ranch

Producers can be quick to adapt and utilize technology, but sometimes need a little nudge in other areas. COVID-19 sometimes feels like one of the areas that agriculture needs a nudge in.

A hog farmer and employee conducting training inside a modern swine facility.

Staying on Top of Employee Training

Employees are one of the most valuable assets to a successful farm. Successful farms implement on-boarding of new employees and provide continued training to ensure proficiency and consistency in job duties.

Two young pigs inside a pork production facility.

Creating a Secure Pork Supply Plan

African Swine Fever and preparing for foreign animal disease outbreaks is at the forefront of people’s minds. Your state animal health officials offer guidance for participating in the Secure Pork Supply (SPS) Plan. Let’s take a closer look at the critical steps in developing a personalized SPS Plan for Continuity of Business.

long, red, beef cattle feeding barn

Cattle Confinement Facilities: Management Considerations

Confinement barns provide some advantages to both the animals and caregivers compared to outside pens or pasture systems.

A site assesment form with a pen sitting on top.

Get a Jump on Your PQA Internal Site Assessments

Spring is coming fast, so before planting gets underway take some time to conduct an internal site assessment as part of the PQA Plus Site Assessment criteria.

A black, plastic case containing a captive bolt stunner kit along with laminated instructions for properly using the tool for euthanasia.

Reviewing Humane Euthanasia Protocols

Unresolvable health problems and injuries occur in pigs in every swine operation and having a plan in place to humanely deal with these issues is critical. This includes having a written protocol for timely euthanasia.

A series of hog barns.

Preparing for a PQA Plus Site Assessment

The PQA Plus site assessment is an on-farm evaluation of a production site by a qualified PQA Plus Advisor. A review of standard operating procedures and office records, including caretaker training, animal observations, and the facilities will occur during the site assessment.

Inside a swine barn.

Pig Barn Turnover Rates: Challenges & Costs

Employee turnover is inevitable, but how managers respond to it and learn from it determines the resiliency of a pig barn’s future and the level of productivity that is achieved.

A group of red chickens feeding.

Tips for Feeding Poultry Wisely

During the March 1st Animal Care Wednesday Webinar, we learned the basics of feeding poultry. Brett Kreifels, Extension Assistant-4-H with University of Nebraska-Lincoln, explained the nutritional requirements and basic feeding tips to help ensure the health and well-being of chickens.