Water
All Water Content
Ranching and Prairie Streams: Why Riparian Areas Matter
For many producers, riparian pastures are essential to their operations. However, land managers need to balance grazing and utilization needs with riparian health for the long-term benefit of their operation.
How Soil Holds Water
Water retention is an important soil property and is related to soil texture, organic matter content, and density.
Wet Feet in Wheat
Given the widespread wet conditions present this spring, there are many areas in winter wheat fields with both ponding and saturated (or waterlogged) soils. Producers may want to consider soil conditions and evaluate extended weather forecasts when deciding whether or not to retain a winter wheat this spring.
Impacts in Water & Cropping Systems
SDSU Extension’s agronomy team works to boost farmers’ yields and profits by providing access to research-based information, resources and local agronomic information.
Icebreakers: Winter Water Supply
Cold weather creates a challenge for producers who house their herds in areas where there are limited water resources and available natural water sources may be frozen over.
SDSU Extension welcomes new water specialist
November 28, 2023
South Dakota State University Extension is pleased to welcome Sushant Mehan as a new Water Resource Engineer Specialist and assistant professor.
The Most-Common Cause of Fish Kills in South Dakota
There are many ways for fish kills to occur in freshwater lakes, but the most-common cause by far is dissolved oxygen depletion. Learn about some of the seasonal and environmental factors that can lead to oxygen depletion.
Interpretation of Water Analysis for Livestock Suitability
Fact sheet to help decipher both the results of a “quick test” and laboratory analysis for livestock suitability.
Performing a Field Test for Livestock Water Quality
Learn how to use some simple, readily available tools that can help analyze the quality of your livestock water sources right in the field.
COVID-19 and Home Water Use
There have been questions regarding spread of the virus that causes COVID-19 through drinking water.