Content by SDSU Extension
Food Safety Scientist: A Dynamic STEM Educational Adventure
Real-life situations provide some of the greatest opportunities for students to learn how science impacts their life. Explore the common science and technological concepts in the development of a safe food supply within the classroom through the Food Safety Scientist Curriculum.
Low Temperature Damage to Corn and Soybean
Temperatures are forecast to reach 32°F or lower in large areas of South Dakota for several nights beginning on May 7, 2020. While a relatively low percentage of planted crops are likely to be emerged at this point in time, producers may still want to evaluate individual fields for crop damage.
Altitude Adjustments for Home Canning
There are many guidelines to follow when canning, an important one often overlooked is checking one’s need to adjust for altitude.
Promoting Safe Community Gardening Amidst the COVID-19 Pandemic
October 20, 2021
SDSU Extension experts have established guidelines for community gardens to follow in order to promote the health and safety of local gardeners during the COVID-19 pandemic.
Minimizing Synchronization Costs
With the rising costs of certain feed supplements, uncertainty in the markets, and fear of the unknown, using an estrus synchronization protocol may be the last thing on producers’ minds. However, there is still opportunity to incorporate estrus synchronization without breaking the bank.
Nathania Knight Awarded South Dakota State University’s 2020 Outstanding Professional Award
May 01, 2020
Nathania Knight has been awarded the 2020 Outstanding Professional Award by the South Dakota State University Professional Staff Advisory Council.
Dealing With Alfalfa Winter Kill
Winter kill and general stand loss of alfalfa has specifically been of concern in many parts of South Dakota the last two years. Most observed alfalfa winter kill is due to low, wet or flooded areas where plants were suffocated and died over the winter.
Protein Supplementation Options With Grazing Cattle
COVID-19 and the energy economy has had a dramatic negative impact on the ethanol industry, resulting in limited availability of corn distiller’s grains. This has changed availability and pricing of protein feeds.
2020 State 4-H Event Cancellation List
This list aids planning and decision-making for 4-H member families and volunteers in light of the ongoing COVID-19 pandemic.
COVID-19 and Home Water Use
There have been questions regarding spread of the virus that causes COVID-19 through drinking water.