Forage

All Forage Content

Alfalfa shoots with top leaves showing yellow patches interspersed with green patches, symptoms for Alfalfa mosaic virus

Alfalfa Mosaic Developing in a Few Alfalfa Fields

In South Dakota, alfalfa fields that were recently scouted were found to be infected with Alfalfa mosaic virus (AMV) at a very low incidence. AMV is a common virus in alfalfa that can also infect soybeans.

Mixed group of cattle in a winter pasture.

Ready, Set, Manage Hay Differently

Feed is expensive and sometimes hard to find. Pasture prices, harvest expenses, hauling and waste add to the total feed bill. Evaluate your forage situation this winter and make changes that improve your profitability.

Smooth bromegrass growing in an open grassland.

Introduced Grasses and Forbs

While native grasslands contribute greatly to the integrity of the overall grassland community in South Dakota, the use of introduced grasses has proven a popular alternative for some producers.

A man drilling a core sampler into the side of a hay bale.

Forage Sampling Procedures

Proper sampling of forage is essential if we want to obtain an accurate indication of the nutrient composition, dry matter content, or value of any feedstuff.

Oat plants exhibiting crown rust symptoms.

Does Crown Rust in Oats Cause Problems for Livestock?

When wet, cool conditions predominate in the spring, crop producers may have to deal with crown rust in oats. When this crop disease is abundant, questions from livestock producers arise. Could crown rust in oats harm livestock if it’s present on pasture or in hay?

A herd of sheep foraging on leafy spurge in a grassland.

Multi-Species Grazing as an Alternative to Pasture Spraying

Broadacre spraying of pastures is intended to reduce undesirable plants and increase grasses for livestock. This practice often results in unintended consequences, including damage and reduction of native forbs and reduced profitability. One approach to managing perceived “weedy” plants is incorporating different species of livestock into a grazing operation.

A green cut alfalfa field dries as the sun sets.

Forage Resources Available to S.D. Farmers and Ranchers

Forages are a very important part of the South Dakota livestock and cropping industries. Often, producers have difficulties finding enough forage for their herd or locating a fellow producer to buy, sell or rent forages and grazing acres too. South Dakota now has two widely-recognized, free resources to aid in these connections.

Several wrapped bales of hay lined up near a barn.

Round Bale Storage Conservation

Fact sheet discussing conservation of round bale storage.

Hay with a brown, carmelized color.

Minimizing Hay Storage Loss From Heating or Fires

Successful hay storage is essential to preserving high quality forage, while ensuring desired performance from livestock and deterring economic losses from unwanted hay storage fires.

Female FSA employee reviewing paperwork with a male producer.

Counties Designated as Disaster Areas and Qualify for Other Programs

Five South Dakota counties have been given disaster declarations due to dry summer conditions. This declaration gives producers in these counties and those in contiguous counties access to USDA-FSA emergency loans.