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Newborn lamb in lambing barn.

Lamb Birth Weights in Relation to Lamb Survivability

To increase survival, lamb birth weights cannot be overlooked. Learn some key management factors for optimizing birth weights this lambing season.

Professional headshot of Karla Trautman

Director Karla Trautman retires after 37 years with SDSU Extension

May 27, 2025

For Karla Trautman, it has always been about the people. As she prepares to retire after 37 years with SDSU Extension, Trautman said that focus on people has remained constant.

Dark green corn plants without any visual sign of nutrient deficiency symptoms.

Monitoring Corn Nutrient Deficiencies: The Traditional and Precision Ag Approach

To maximize growth and productivity, plants require 17 different nutrients.

A father, mother and daughter walking in a field in the countryside.

SDSU Extension to Host Another Round of Workshops for Next Generation Land Seekers

December 22, 2020

According to the USDA 2017 Census of Agriculture, one in four producers is a beginning farmer with 10 or fewer years of experience.

Jars of home-canned soup on a countertop.

Canned Soup

Try this research-tested recipe for canned soup courtesy of the National Center for Home Food Preservation.

Several plastic bottles of pesticides gathered together in a white tub.

Managing Waste Pesticides: Restricted Use Pesticides

While pesticides are intended only to impact pests, they can have negative consequences on unintended targets, such as humans and wildlife, if not handled properly. Learn what steps you need to take to safely dispose of unused pesticides and comply with regulations.

Group of mixed cattle cooling off in a stock pond.

Indicators of Heat Stress

All cattle experience heat stress, whether they are in the feedlot or out on pasture. Learn some key indicators to watch for when herds are faced with extreme heat events.

bread and butter pickles in a jar in front of a tray of baked rolls. Courtesy: jeffreyw (CC BY 2.0)

Bread-and-Butter Pickles

Try this research-tested recipe for bread-and-butter pickles courtesy of the National Center for Home Food Preservation.

Kaylee Wheeler smiles at the camera. Her long brown hair is down, and she is standing outside in a field

SDSU Extension welcomes new Range Field Specialist

October 24, 2023

South Dakota State University Extension is pleased to welcome Kaylee Wheeler as a new Range Field Specialist. She will be based out of the SDSU Extension Pierre Regional Center.

Black angus cattle feeding in a feedlot.

Sign Up Available for Virtual Feedlot Short Course, July 16

August 10, 2020

SDSU Extension will be hosting a seven-week virtual Feedlot Short Course beginning on July 16. The program is scheduled to run each Thursday from July 16 through August 27, at 12:30 p.m. CDT.