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A black calf isolated in a feedlot.

Mycoplasma Bovis in Feedlot Cattle: Why It’s Different and How It Causes Illness

Mycoplasma bovis is widely distributed throughout feedlot cattle populations. The insidious nature of Mycoplasma infections, and their ability to become well-established by the time they’re observed, create challenges for treatment and prevention.

stack of coins with faded chart lines showing in the foreground

Financial Ratios and Trend Analysis

Financial Ratios and Trend Analysis is designed to formulate financial ratios and data, utilizing information provided by the producer.

Group of farm trainees gathered around a veterinarian.

Producing Safe Food Means On-Farm Antimicrobial Stewardship

Antibiotic stewardship and residue prevention programs can help establish trusting relationships with end users by ensuring safe, wholesome meat or dairy products on your farm.

Young nursery piglets.

Nursery Pig Management

Piglet transitions from the farrowing room to the nursery or wean-to-finish barn are important foundational steps towards producing full-market value finisher pigs.

Silage pile covered with tarp and weighted down with tires.

Silage Covering and Harvest Management to Maximize Feed Value

Covering silage piles is critically important to control nutrient loss in silage, but what covering strategies result in the best-quality feed? Learn what a recent SDSU Extension research project found out.

two black beetles rolling a ball of dung

An identification guide to common Dung Beetles of South Dakota

A guide of common dung beetles of South Dakota.

Cow with an injured foot walking along side calf.

The Many Shades of Cattle Lameness

Lameness in cattle is a commonly encountered condition stemming from pain in one or more limbs, impacting how an animal moves. Learn some of the obvious and subtle symptoms to check for when lameness is suspected in your animal.

Outside entrance to a large-animal veterinary clinic.

COVID-19 and Livestock: Is there a connection?

When reports of the COVID-19 pandemic first hit the US, very few people had likely heard of coronaviruses—with some notable exceptions: cattle producers and their veterinarians.

Cattle using a fabricated windbreak in north western South Dakota.

Don’t Discount the Need for Vitamin A and E in Beef Cows During Winter

Supplying sufficient Vitamin A and Vitamin E to cows in late gestation is important every year. Vitamins A and E are plentiful in green forages, but tend to be much lower in hay and winter range and continue to decline as the fall and winter progress.

Technician installing a wireless internet router on an exterior structure.

Choosing the Right Wireless Network Technologies for Agricultural Internet-Of-Things Applications

The Agricultural Internet-of-Things remotely connects various farm devices and equipment throughout an operation. This article takes a look at several prevalent wireless network technologies, focusing on their potential application scenarios in precision agriculture.