Garden
All Garden Content
Disposable Gloves: Guidelines for Food Handlers
Improper handling of food and poor personal hygiene by food handlers are leading causes of foodborne illness. Disposable gloves do not take the place of good hygiene and proper hand-washing.
Garden Food Safety
Every so often we hear about people getting sick from eating raw produce that got contaminated somewhere on its path from the field to the consumer. Commercial growers are taking great care to keep your food safe, and there are new national rules to guide them. Following are some tips for home gardeners to help keep their fruits and vegetables safe.
Best Practices When Harvesting Leafy Greens for Market and Home
The harvesting of leafy greens to maintain quality and safety focuses on the key risk factors from the time harvest begins to selling at market. The food safety risk factors involve temperature, time, water, worker hygienic practices, and food contact surfaces.
Landscaping Best Practices for Pollinators and Beyond
Our yards are all part of a greater ecosystem. By incorporating some best practices into your landscaping routine, your yard can develop healthier soil, support more pollinators, and reduce the need for pest control.
Planting for Specialist Butterflies
Monarchs are not the only specialist pollinators in South Dakota. Many other butterflies also require a specific plant or family of plants to lay eggs on. Learn about some important host plants to help specialist butterflies in your yard!
The Seen and Unseen World of Invertebrates and Vegetables: The good, the bad, and the cute
The seen and unseen worlds of invertebrates in our gardens offer an opportunity to understand how each organism plays a crucial role in the balance of our environment, whether they are good, bad, or even cute.
Fall Vegetable Garden Cleanup
Fall cleanup can help with the success of your garden next year, as diseased plants left over the winter can provide fungal or bacterial spores waiting to infect next year's plants. Learn some tips for getting started!
SDSU Extension to host off-season Garden Hour webinar series
October 02, 2023
South Dakota State University Extension will host four off-season Garden Hour webinars, starting in October 2023.
SDSU Extension to host short educational course on high tunnels
September 29, 2023
South Dakota State University Extension will host a two-day High Tunnel Short Course on Oct. 16-17 at the Outdoor Campus – West in Rapid City.
Bacterial Soft Rot
Bacterial soft rot is a common disease that can occur in a variety of fruits and vegetables. Learn how to identify and manage it before it impacts your harvest.