Feeds
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Trace Mineral Incorporation Level Did Not Impact Grow-Finish Pig Performance
Recent research at SDSU found that supplementing dietary trace minerals at levels closer to NRC requirements in typical corn-soybean meal diets for grow-finish pigs did not have an impact on overall pig performance and carcass characteristics.

Next-Level Precision Sow Feeding
As the nutritional requirements of sows continue to be further refined, are there opportunities to achieve next-level precision sow feeding?

Is it Time to Reconsider Trace Mineral Levels in Pig Diets?
Growing pigs require trace minerals such as copper, iron, manganese and zinc for various biochemical functions, including cellular development and energy metabolism, which lead to optimal health and immunity.

Distillers’ Dried Grains With Solubles Decreased Feed-To-Water Ratio
Recent research at SDSU found that using distillers’ dried grains with solubles in swine diets showcased a significant impact on water consumption, leading to a decrease in the feed-to-water ratio.

Capsicum Oleoresin Fed to Grow-Finish Pigs Improved Carcass Value
Feed additives are low incorporation, non-nutritive, feed ingredients designed to provide benefits in the growth, feed efficiency, and/or feed intake of animals and ultimately lower the cost of production.

Branched Chain Amino Acids Levels in Swine Diets Containing Dried Distillers Grains With Solubles
Incorporation of dried distillers grains with solubles in swine diets above 20% can negatively impact growth performance of pigs. An imbalance in the branched chain amino acids, specifically excess leucine, is one potential explanation of this decrease in performance.

Balanced Branched Chain Amino Acids in High Corn-Distillers-Dried-Grains-With-Solubles Diets Adjusted by Soybean Meal Level
Recent research at the SDSU commercial wean-to-finish research facility investigated the growth impact of different branched-chain-amino-acids-to-lysine ratios in swine diets high in corn distillers dried grains with solubles.

Considerations of Urea Use in Cattle Rations
In beef cattle nutrition, it is important to understand how protein is used along with the various protein sources available for diets. Urea is an example of a non-protein nitrogen source that can be used in diets in certain situations.

Using Corn Wisely for Replacement Heifers
Producers’ goals are to maximize returns and this could be achieved through least-cost rations that provide the desired performance.

Incorporating Corn Into Beef Cow Rations Can Save Forage and Feed Expenses
For operations with the right facilities and management ability, replacing forage with corn can stretch forage supplies and potentially reduce feed costs.