Farm/Ranch Human Resources
All Farm/Ranch Human Resources Content
Preparing for FARM Animal Care Evaluations
The FARM Animal Care Version 4.0 rolled out January 2020. This article is a condensed tool to aid you in preparing for your next evaluation.
Guidelines for Livestock Carcass Disposal in South Dakota
Everyone who works with animals tries their best to keep all animals alive. In turn, they also know there will always be normal mortality. Proper carcass disposal is crucial in preventing the spread of disease and protecting the environment.
COVID-19 Tips for Farms and Ranches
Continuing to keep employees and family members healthy through the COVID-19 pandemic will require extra effort as you enter the busy time of fall harvest.
Being Vigilant of Livestock Property Security and Surveillance
Livestock producers have many daily responsibilities when it comes to caring for and protecting their animals. One responsibility is to remain vigilant regarding individuals that oppose the use of animals for food or other purposes.
Leading Through COVID-19 on the Farm and Ranch
Producers can be quick to adapt and utilize technology, but sometimes need a little nudge in other areas. COVID-19 sometimes feels like one of the areas that agriculture needs a nudge in.
Staying on Top of Employee Training
Employees are one of the most valuable assets to a successful farm. Successful farms implement on-boarding of new employees and provide continued training to ensure proficiency and consistency in job duties.
Pig Barn Turnover Rates: Challenges & Costs
Employee turnover is inevitable, but how managers respond to it and learn from it determines the resiliency of a pig barn’s future and the level of productivity that is achieved.
Handling Reminders for Dairies: Training Resources
Sources of handling stress are accumulative in cattle. Stockmen can have a positive impact on the amount of stress cattle experience by planning ahead and being realistic about allowing adequate time to get things done well.
Challenges of Employee Turnover: Product quality and consistency
High employee turnover can lead to inconsistent animal production or potentially lower quality products, both meat and milk. How is this possible? Is it because cattle get accustomed to routines and the people who perform tasks in their home environment?
SWOT Analysis for Your Ranch (And Don’t Forget About Yourself)
Completing a SWOT (Strengths, Weaknesses, Opportunities, Threats) analysis allows you to evaluate your operation's current position and decide on management strategies to achieve your goals for the next year. Learn how to get started today!