Beef Cattle

All Beef Cattle Content

group of students looking at a pair of beef cattle

SDSU Extension to host Youth Beef Summit

May 14, 2025

South Dakota State University Extension will host a new event for youth age 12-21 to learn about the beef industry.

Beef cattle eating feed

Registration open for 2025 Siouxland Feedlot Forum

April 28, 2025

Registration is now open for the 2025 Siouxland Feedlot Forum on June 17, 2025, in Sioux Falls.

Small flock of sheep grazing in a pasture.

Using Livestock to Promote Healthy Rangelands

Fact sheet about using livestock to promote healthy rangelands

Attendees viewing a presentation at the I-29 Moo University Dairy Beef Short Course.

I-29 Moo University Dairy Beef Short Course is March 25

March 10, 2025

The 2025 I-29 Moo University Dairy Beef Short Course is from 9 a.m. to 3:15 p.m. CDT on March 25 at the Denny Sanford Premier Center.

A group of people stands in a pasture

beefSD helps cattle producers ‘raise the steaks’

January 17, 2025

Since 2010, 175 participants from more than 100 operations in South Dakota and Minnesota have completed beefSD. The well-established intensive educational program is designed to take beginning beef producers to the next level in beef enterprise management.

Kiernan Brandt, SDSU Extension Cow/ Calf Specialist, instructs 4-H member, Molly Harty, on finding the reproductive tract during palpitation.

Artificial Insemination School

SDSU Extension offers Beef Artificial Insemination (AI) Schools that teach participants overall herd management for reproductive success and profitability during the 2.5-day schools.

Two men smile for the camera holding a glass award

Ken Olson retires after 18 years with SDSU Extension

October 29, 2024

Ken Olson, South Dakota State University professor and SDSU Extension Beef Specialist, has retired after nearly 40 years in animal and range science.

Black angus calves in a corral.

Registration open for SDSU Extension Calf Value Discovery program

September 18, 2024

Cow/calf operators can gain valuable information to improve their operations by participating in the program. To participate, producers consign a minimum of five steer calves weighing 500 to 800 pounds.

Two brown calves stand in a fenced pasture and look at the camera

SDSU beef team growing through innovative research, collaboration

September 09, 2024

It’s an exciting time for the South Dakota State University beef team as a core group of longtime faculty and experts is joined by rising stars in their respective disciplines.

Black angus cattle in a feedlot.

SDSU Extension accepting applications for Class 7 of beefSD Program

July 08, 2024

Participation in the beefSD program is an opportunity for producers to learn about all aspects of the beef industry and develop skills needed to be successful beef business managers.