Skip to main content

Search

A plate of spaghetti with meat sauce and two slices of garlic bread.

One Pot Meals

One pot meals are a simplified method for preparing comfort foods. They are dishes that are easy to make and easy to clean up.

a woman wearing a maroon shirt and black jacket

SDSU Welcomes New Horticulture Faculty Member, Extension Specialist

February 19, 2021

The South Dakota State University Department of Agronomy, Horticulture and Plant Science, along with SDSU Extension, has named Dr. Kristine Lang to serve as an Assistant Professor and Extension Specialist in Consumer Horticulture.

A spoon lifting creamy, white salad dressing from a whit ramekin.

Making a Safe Salad Dressing

Have you ever wondered whether a homemade salad dressing is safe when you’re eating it at your local picnic, potluck dinner, or at a family get together? In this article, we will explore what food safety characteristics need to be addressed to ensure that a salad dressing is made safely.

Logan Vandermark stands outside in front of a brick building

SDSU Extension welcomes new precision livestock field specialist

July 24, 2023

South Dakota State University Extension is pleased to welcome Logan Vandermark to the role of precision livestock field specialist.

Aerial photo of a field revealing crop productivity within a specified management zone.

Knowing the Soil Types in Your Fields Can Increase Weed Control

As soil temperatures increase, many farmers are beginning to plant crops and start preemergent weed control. Learn the important role that soil type can play in getting the most out of preemergence herbicide applications.

Left: Kochia growing abundantly in an untreated soybean field. Right: Kochia weeds burned down in a soybean field managed with an herbicide mixture.

Glufosinate + lactofen is likely an effective mixture to manage kochia postemergence in soybean

Kochia is a difficult to manage weed that infests crops across South Dakota. Mixing effective herbicides is a tactic that can reduce selection pressure on resistant weeds and increase the effectiveness of weed management.

Professional headshot of Patricia Villamediana

SDSU Extension Welcomes New Dairy Field Specialist

April 05, 2022

Patricia Villamediana recently joined SDSU Extension as a dairy field specialist and will work to improve agricultural profitability and growth of the dairy industry through research-based programming and resources.

Several small, light colored grasshopper nymphs feeding on green potato plants. The leaves of the potato plants have small holes in them.

Grasshopper Populations Increasing in South Dakota

Large populations of grasshopper nymphs have been a common observation this year. One concern regarding these populations is that, as the season progresses and they continue to grow, they will need additional resources.

Male and female rancher reviewing clipboard in a cattle barn.

COVID-19 Tips for Farms and Ranches

Continuing to keep employees and family members healthy through the COVID-19 pandemic will require extra effort as you enter the busy time of fall harvest.

A table set demonstrating healthy portions sizes of fruits, grains, vegetables, protein, and dairy.

Portion Size: What It Means

Bigger is better, right? No, not necessarily, especially when discussing portions of your food.