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Grape Jam
Try this research-tested recipe for grape jam courtesy of the National Center for Home Food Preservation.
Canned Applesauce
Try this research-tested recipe for canned applesauce courtesy of the National Center for Home Food Preservation.
What is a Care Conversation?
Care conversations are a one-hour, no-cost conversation to discuss elder care or planning questions that you may have.
Blackberry Jam
Try this research-tested recipe for blackberry jam courtesy of the National Center for Home Food Preservation.
Aster Yellows - Plant Pest on the Plains: How you can get involved in this important research
Aster yellows phytoplasma, best known as Aster Yellows disease or Onion Yellows disease, is commonly observed in purple coneflowers across the Great Plains. SDSU Extension is monitoring and modeling its distribution in the region, and you can help!
Becoming a Master Gardener Volunteer
If you enjoy gardening, volunteering, and helping your community, the Master Gardener program may be for you!
Why Precision Agriculture?
When precision agriculture comes into a conversation a few questions arise. Three of those questions might be: What is precision agriculture? How does precision agriculture make our farm more profitable? What do I do with all this data?
Stepping Up: Becoming a Better Board Member
Boards are a group of elected or appointed individuals who collectively govern, oversee, and set the strategic direction for an organization. Great board members have a passion for the cause, eagerness to participate, and a desire for service.
4-H Workforce Preparation (Career Exploration) Project
Let’s go to work! Explore careers and connect with business leaders in your community through Workforce Preparation. Build valuable skills, such as resume writing, that will assist you in obtaining a job.
Feeding Hybrid Rye Grain to Cattle
Feedlot researchers at SDSU were approached to evaluate the potential for hybrid rye to be used in cattle finishing diets. See what they found in terms of cattle performance and feed efficiency.