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The Small Grains Disease Forecasting System Could Save Producers Money

The South Dakota State University Small Grains Plant Pathology program has partnered with the Small Grains Plant Pathology program at North Dakota State University to deploy a small grains disease forecasting system for South Dakota. The system uses weather variables including rainfall, temperature, and relative humidity to predict the likelihood of disease development. This new tool has the potential to save growers money by helping them avoid unnecessary fungicide applications, or knowing when to apply a rescue fungicide treatment.

Eastern Grazing School to be Held July 26-28

July 12, 2022

The South Dakota Grassland Coalition, through a partnership with SDSU Extension and others, will host the Eastern South Dakota Grazing School July 26-28, 2022 near Marvin, South Dakota.

Forage Field Day to be Held Aug. 4

July 15, 2022

SDSU Extension and Nebraska Extension will host their collaborative 2022 Forage Field Day at the University of Nebraska Haskell Ag Lab on Thursday, Aug. 4, from 10:00 a.m. to 4:30 p.m. CDT.

Updated National Fusarium Head Blight (Scab) Prediction Center

The new Fusarium (Scab) Head Blight Prediction Center is now up and running. The purpose of this Assessment Tool is to provide producers and crop consultants with a Fusarium Head Blight (FHB/scab) risk assessment tool which leads up to and includes flowering (anthesis).

Squash Bugs Are Active in South Dakota

Squash bugs are an insect pest that everyone dreads finding in their garden. If left unmanaged, injury caused by their extensive feeding can kill infested squash and cucurbit plants.

Sod Webworms Causing Issues in Stressed Lawns

Sod webworm moths have been very active during the last couple of weeks. These small moths are an indicator of the potential for lawncare issues to come.

What Is Eating the Leaves on My Potato Plants?

Colorado potato beetles are currently active in South Dakota. These beetles are a major pest of potatoes and other members of the nightshade family, including tomatoes, peppers and eggplants.

Biological Agronomy

Biological agronomy is an adaptive soil management system used to build soil microbiology through intensive regenerative practices that increase carbon and nutrient availability for profitable crop production.