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While Illegal in Tolerant Soybean, Dicamba Can Still Be Applied in Other Crops
While dicamba labels (i.e., Engenia, Tavium, and Xtendimax) for over-the-top applications for tolerant soybeans have been pulled for the 2025 growing season, the herbicide can still be applied in other crops. Below is a guideline for dicamba use in various crops.

SDSU Extension releases updated crop budgets tool
February 28, 2025
Producers and financial advisors can use the spreadsheets as a template to input their own costs and get an estimate on profits. The spreadsheet includes tabs for fertilizer and pesticide and commodity estimates for different regions of the state, including high- and low-production areas.

SDSU Extension welcomes new Weed Ecology Field Specialist
February 28, 2025
In his role, Reicks will provide guidance for weed management in specialty crops, pastures and rangelands, organic systems, lawns/gardens and public right-of-ways. He is based in Brookings.

South Dakota Crunch Off
The South Dakota Crunch Off is an annual statewide event to celebrate local produce and farm to school by crunching into any South Dakota grown fruit or vegetable.

Tapping Maples for Sap
Fact sheet on how to tap maple trees for sap.

SDSU Plant Diagnostic Clinic provides fast diagnoses of plant diseases
March 07, 2025
South Dakota State University Plant Diagnostic Clinic is the only public diagnostic clinic for plant diseases in South Dakota and receives more than 1,500 samples each year.

How to Identify an Ash Tree Infested by Emerald Ash Borer
This guide will help you determine whether an ash tree may be infested by the emerald ash borer.

SDSU Extension creative writing workshops continue in April
March 18, 2025
South Dakota State University Extension’s online creative writing workshops will continue in April, with a focus on obituary writing.

SDSU Extension welcomes new health/physical activity field specialist
March 18, 2025
South Dakota State University Extension is pleased to welcome Erin Hallenbeck as its new health and physical activity field specialist.

A Guide To Water Bath Canning
Water bath canners have fitted lids and removable wire racks. While they come in many sizes, the canner must be deep enough to allow a minimum of 1-2 inches of briskly boiling water that covers the top of jars during processing.