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South Dakota Farm to School Stories
South Dakota Farm to School Stories highlight the fact that farm to school is for everyone and can be done in many ways.
Choosing a Liquid for Home-Canned Fruit
Interested in canning fruit at home? Learn some expert tips for selecting the proper liquid for your canning objectives.
Let’s Break Down the Nutrition Facts Label
The Nutrition Facts Label is a great tool to learn more about the ingredients and nutritional value included in a food product. Let's take a further look at what you will find on it!
Ranching and Prairie Streams: Why Riparian Areas Matter
For many producers, riparian pastures are essential to their operations. However, land managers need to balance grazing and utilization needs with riparian health for the long-term benefit of their operation.
SDSU Extension launches new virtual vegetable production training series
January 13, 2023
The South Dakota Virtual Vegetable Short Course is a four-part educational series geared toward commercial specialty crop farmers, gardeners and Master Gardeners. Nonprofits, business partners and members of the general public are also welcome to attend.
Join SDSU Extension for two days of rye production, usage training
January 30, 2023
South Dakota State University Extension will host two days of Rye Production and Utilization Workshops on Feb. 15-16 in two South Dakota communities.
SDSU Extension to kick off Crop Hour webinar series in January
January 23, 2023
Starting Jan. 24, crop producers can hop online from 10 to 11 a.m. CST every Tuesday through Thursday to hear the latest information in crop management and agronomic research from SDSU Extension.
New Forage Association to Host Kick-Off Meeting in January
January 25, 2023
South Dakota State University Extension is proud to announce that the newly formed Northern Plains Forage Association will hold its first formal meeting this month during the Sioux Falls Farm Show.
Rhubarb: Harvest and Storage
Rhubarb is a cool-season, herbaceous perennial commonly grown for its edible leafstalks. Learn how to select, grow, harvest and store rhubarb with this helpful guide!
Edamame: Harvest and Storage
Edamame is the Japanese name for edible, immature soybeans, which are cooked prior to eating. Learn how to select, grow, harvest and store edamame with this helpful guide!