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Group of black angus cattle at a feeding trough.

Getting the Most Out of Your Cull Cows

Pregnancy detection is a tool that producers can use to manage cow herd expenses. An open cow continues to incur feed and health expenses until they are marketed. Early pregnancy diagnosis may increase profitability if open cows can be culled earlier.

Sustaining the Legacy

Agriculture is the lifeblood of South Dakota's economy. Sustaining the Legacy is the educational link to planning the continuance of multi-generational farming and ranching operations.

Sprawling rangeland with a diverse mix of native grasses and forbs.

Historical Trends in South Dakota’s Agricultural Land Values by Land Use

Average cropland and pasture values increased in all regions of South Dakota between 1991 and 2024. Learn some expert insights into South Dakota's regional trends in agricultural land values and rental rates for cropland and pasture/rangeland.

SDSU Extension to host informational session for non-farming landowners

August 27, 2024

South Dakota State University Extension will host an informational session for agricultural land owners who don’t farm the land themselves.

A vast, rolling, well-managed rangeland.

How Much South Dakota Agricultural Land Lost to Development?

Fact sheet on the amount of South Dakota agricultural land lost to development between 2001 and 2021.

A rancher sitting at a laptop near a cattle pen.

Opportunities for Open Cows

It’s that time of year when driving along the countryside or sitting in the sale barn cows start to show up with an “O” drawn on her side as the Veterinarian called her open on pregnancy check day.

Two female dairy workers in a milking parlor. USDA Photo by Aaron Lavelle

Challenges of Employee Turnover: Product quality and consistency

High employee turnover can lead to inconsistent animal production or potentially lower quality products, both meat and milk. How is this possible? Is it because cattle get accustomed to routines and the people who perform tasks in their home environment?

A group of ranchers meeting out in the range.

Advocacy in the Beef Industry

Two speakers at the Range Beef Cow Symposium addressed today’s issue of disconnect between consumers and producers. With the majority of the population being at least three generations removed from the family farm, it is important for farmers and ranchers to tell their story and help the consumer understand how their food is produced.

Three young, Black Angus bulls in a pen.

Buying Bulls With a Plan

Selecting new herd sires is an annual process for beef producers. Learn tips for selecting the correct herd sire for your operation that will progress your operation and improve your cattle.

Factors Affecting Wheat Production Decisions: Producer survey findings

Recent USDA data shows that during the past 3 years acres devoted to wheat production continue declining in both South Dakota and North Dakota (USDA, 2018). South Dakota wheat acres experienced a remarkable decrease of 31.5% during the past 3 years, compared with a relatively mild drop of 16.4% by North Dakota.