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4-H First Aid & Health Project
First aid is the immediate care given to an injured or suddenly ill person and every person should be trained in how to administer first aid. First aid does not take the place of getting proper medical treatment by a qualified and licensed practitioner but knowing first aid and how to properly apply is important.
4-H Health Project
Today’s world is very health conscious with limitless choices and opportunities. You might ask what can I learn and pursue in the health project area?
South Dakota 4-H’ers Step Up to End Mental Health Stigma
November 12, 2021
Hailey Stuck, Allison Fischer and Olivia Miller have certainly done their part in raising mental health awareness across the state over the last year, as each received a purple ribbon for their Mastery Showcase exhibits at the 2021 State Fair.
Talking With Teens and Youth During Challenging Times
Youth are regularly faced with uncertain situations, disappointments and potential mental health challenges. It is important for caring adults in their life to be able to know how to talk to them during these times.
4-H Safety Project
The Safety 4-H project area is designed for youth to gain the knowledge and skills to prevent injuries and accidents and how to get assistance when they occur. Become familiar with areas including but not limited to farm and rural safety, fire safety, injury and illness prevention, kitchen safety, internet and technology use, and environmental safety.
4-H Veterinary Science Project
The veterinary science 4-H project area connects a love for animals with an interest in science. Explore the many careers in animal and veterinary science, study the health and anatomy of animals, understand animal health in relation to humans, and learn through experience how to care for an animal.
First Class Group Dynamics for Boards
Even the best boards can go off track due to group dynamics. Learn some expert tips for establishing first-class group dynamics by understanding the strengths and personality styles of each board member.
Farmers Market Food Safety: Health & Hygiene
Health, hygiene and hand washing apply to all stages of production, processing and marketing. Ill food handlers can easily contaminate fresh produce with disease-causing microorganisms. Many of these organisms have the capability to survive on fresh fruits and vegetables for an extended time, from several days to weeks. Once the organism is established on fresh produce, it is very hard to remove.
Forage Resources for South Dakota Farmers and Ranchers
Producers often have difficulties locating fellow producers to buy, sell or rent forages and grazing acres too. South Dakota now has two widely recognized, free resources to aid in these connections.
Keep an Eye on Your Dairy Farm Employee Vision Health
With the aim to understand more about vision impairment with dairy employees, the SDSU Extension dairy team researched dairy employees' health status with a focus on vision care.