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Feeds

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An orange plastic hoop placed around a portion of tall grass on a range to provide a measurement.

You Can’t Manage What You Don’t Measure: Range Record Keeping

Range record keeping helps detect and demonstrate landscape changes that have a direct impact on your ability to maintain or grow your herd.

Two black beef cows and one black-and-white beef cow in the foreground.

Forage-Based Heifer Development Systems

Forage-based heifer development systems offer producers a practical opportunity to reduce input costs while maintaining acceptable reproductive performance. By effectively utilizing available forage resources, heifers can be developed efficiently with reduced reliance on harvested feeds.

A close-up shot of big round bales of hay

Drought Emergency Order Provides Flexibility for Forage Transportation

The recent extension of the State of South Dakota’s Drought Emergency Executive Order will provide livestock producers with flexibility to transport harvested forage. The order allows qualifying producers and commercial haulers to continue transporting oversized loads of baled livestock feed under emergency permitting provisions.

Producer inspecting a hay bale at the Cottonwood Research Station.

Developing Replacement Heifers During Drought Conditions and High Hay Prices

High-priced hay does not necessarily mean replacement heifers cannot be developed cost-effectively. Alternative feed resources and strategic feeding programs can help producers meet growth targets while stretching limited forage supplies.

Dried creek bed running through summer pasture.

Hauling Water to Cows: When water is not everywhere

When drought hits, water failing to fall from the sky is not the only place water is missing. Dugouts, ponds, and creeks also dry up quickly, and the need to haul water may exist to keep cattle grazing.

Small group of beef cattle eating hay spead out in a winter pasture.

How to Interpret Forage Test Results

Forage testing is a management tool that both forage and livestock producers should incorporate into their operations. Knowing the quality of the feed being provided allows producers to meet livestock nutritional needs more accurately and cost-effectively.

White beef cow.

Feeding Drought-Stressed Corn to Livestock

Drought-stressed corn can remain a valuable forage resource when harvested and stored appropriately. Successful utilization depends on careful management, including harvesting at the proper moisture content, achieving adequate packing density, and excluding oxygen during storage.

White cow in winter pasture.

Using Drought-Stressed Corn as Forage

Drought-stressed corn is a common challenge during dry growing seasons, but it does not necessarily result in a total loss of feed value. With proper harvest and storage management, drought-damaged corn can remain a useful and economical forage source.

Mixed group of cattle grazing a diverse mix of forage.

Cover Crop Grazing Windows for South Dakota Crop Rotations

This guide is intended for livestock producers and crop producers interested in integrating cover crop grazing into cash crop systems. Recommendations identify opportunities for both fall grazing of rapidly establishing annuals and spring grazing of overwintering species, helping extend grazing seasons, reduce harvested feed costs, and improve nutrient cycling within crop rotations.

A large, yellow automatic cattle waterer installed in a feedlot.

Water: The Unappreciated Nutrient

Water intake is strongly linked to feed intake, so any factors that cause cattle to drink less will lead to reduced feed intake and consequently reduced performance.