Content by Krista Ehlert
Factors That Influence Plant Development and Growth
Year-to-year variability in climate can result in large swings in annual forage production for livestock producers. Learn some key considerations to observing and mitigating the effects of this variability.
Prickly Russian Thistle
Publications that provide introductory and expanded information on the notorious invasive plant, prickly Russian thistle.
beefSD
beefSD is an intensive educational program designed to take participants to the next level in beef enterprise management.
Five Range Management Principles: #2 Creating a Grazing Plan
Creating a grazing management plan can be overwhelming. Learn the basic steps for outlining a plan, along with several resources to help identify the right strategy for your operation.
South Dakota Natural Resource Professionals Range Camp Registration Now Open
April 26, 2022
SDSU Extension, in partnership with the U.S. Forest Service, the Bureau of Land Management and the Natural Resource Conservation Service, is hosting a three-day range camp June 28-30 in Belle Fourche, South Dakota.
The Lasting Effects of Overgrazing on Rangeland Ecosystems
Overgrazing can cause various detrimental effects on rangeland ecosystems. Most of the effects are seen in the short term, but some are unseen and can be lasting.
South Dakota Grazing Readiness Spring Turnout Map
The South Dakota Grazing Readiness Map uses historical climate data to provide livestock producers with a range of spring turnout dates for their location based on grass type.
Reading the Range: Range readiness, grazing timing and drought considerations
Grazing timing is key when managing rangelands during a drought. Learn how to determine grazing readiness for different plant communities found throughout pastures and rangelands.
Judging South Dakota Rangelands for Livestock and Wildlife Values
Guide for judging South Dakota rangelands for livestock and wildlife values
Five Range Management Principles: #1 Adaptive Management
Adaptive management is a process that livestock producers can incorporate into their operation to increase operation flexibility and adjust to changing conditions.