Animal Health
All Animal Health Content
Dealing With Snowstorms for Cattle on Winter Range
Ranchers with cattle on winter pastures have a few management strategies to help them cope with the large snowstorms throughout the state.
How Does Cold Stress Affect the Energy Needs of Cattle?
Most beef producers understand that when the weather gets colder their cattle need more energy for maintenance. The questions are when do cattle start experiencing cold stress and then how much more energy do they need? Both the actual temperature and the wind speed interact to determine the effective temperature.
Calf Implants: Use/Don’t Use At Grass Time?
While the performance benefits of implanting calves through the suckling phase is well documented, many cattlemen choose not to employ this management practice in their operations.
Check Alfalfa for Blister Beetle Activity
Blister beetles are becoming more common as we progress through the growing season. Recently, there have been multiple reports of blister beetles showing up in alfalfa fields.
How Would Veterinary Diagnostic Labs Test for African Swine Fever?
What would African Swine Fever testing look like through the lens of our veterinary diagnostic laboratories? Interestingly, we know exactly what it looks like, because it’s already being done at sites such as the Animal Disease Research and Diagnostic Laboratory at South Dakota State University.
Dealing With Heat Stress in Dairy Cows
Alleviating heat stress is critical to milk production. Heat stress from high environmental temperatures can be compounded by mistakes in managing and feeding cows. Water is your first concern during periods of high temperatures.
Preparing to Keep Pets Safe and Healthy During Flood Conditions
As is the case with providing for the care of livestock and other large animals during flooding, a little forward planning for the care of pets can really pay off when considering the disruptions that spring flooding can bring.
Nursery Pig Performance Impacted by Total Dissolved Solids in Water
Because water quality can vary considerably between production sites, it is important to identify the qualities of water that impact the growth performance of nursery pigs.
Pork Producers and the One Health Movement: Actions at the State Level
The term “One Health” has been coined to describe the concept that the health of people, animals and their environment are inextricably linked. The most commonly considered examples of One Health in practice are zoonotic diseases. For pork producers, influenza strains that originate in pigs, but pass to people are a pertinent example.
What Would African Swine Fever Look Like if it Hit the US?
The incursion and expansion of African Swine Fever (ASF) into China has raised concerns among producers and regulatory officials about the threat the disease may pose to the U.S. swine industry.