Search

Organize this! What to collect and why
Learn about the different categories of documents and information your power of attorney (POA) or personal representative might need to act on your behalf in the event of an emergency.

Truly Authentic Leaders Build Community
Authentic people build successful communities. If community leaders practice and share the habits that foster authenticity, positive change can and will happen.

Cabbage: How to Grow It
Cabbages are cool-season crops, very closely related to broccoli, cauliflower, kale, kohlrabi and brussels sprouts.

Mycotoxin Considerations for Weather-Damaged Feedstuffs
Whether your crops have been hit with drought or hail the odds are that we are going to see an increase potential for feed contaminants such nitrates or molds which cause mycotoxins.

How to Properly Launder Pesticide Contaminated Clothing
Many types of personal protective equipment are intended for single use only and should be discarded after use, but how do you wash reusable equipment and clothing contaminated with pesticide residue?

Will Mosquitos Be an Issue During This Summer?
Although it may seem like mosquitos won’t be an issue this year due to drought conditions, it is important to remember that they don’t require large bodies of water to reproduce. Mosquitos can utilize standing bodies of water, small puddles or even stagnant water in containers or old tires.

Know Your West Nile Virus Vectors
In some areas of South Dakota, recent precipitation has led to an increase in mosquito activity. To reduce the chances of contracting West Nile Virus, it is important to understand the behavior of the mosquitos capable of vectoring it.

Campfire Safety in Drought Conditions
During fire season, open fires may be prohibited or otherwise restricted by the regulatory agency in charge of the campground or facility that you are visiting.

Selling Grade A and B Dairy and Dairy Products in South Dakota
There has been an interest in manufacturing and processing dairy products by South Dakota food entrepreneurs. Learn everything you need to know about the basic requirements for processing and selling Grade A and Grade B dairy and dairy products in our state.