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Friends and Foes of Brassica Crops
Brassica crops are a group of plants widely cultivated for their nutritional value and versatility in agriculture. Understanding their relationship with beneficial and detrimental insects is crucial for maintaining healthy crops and productive harvests.

SDSU Extension publishes zinnia research for cut flower producers
October 18, 2024
Kristine Lang, assistant professor and SDSU Extension Consumer Horticulture Specialist, managed the research trials. Over two years, Lang and her team monitored the growth and quality of four popular zinnia varieties: Zinderella Peach, Oklahoma Ivory, Queen Red Lime and Benary’s Giant Purple.

SDSU Extension to kick off Crop Hour webinar series in January
January 23, 2023
Starting Jan. 24, crop producers can hop online from 10 to 11 a.m. CST every Tuesday through Thursday to hear the latest information in crop management and agronomic research from SDSU Extension.

Butcher's Guide to Red Meat
The purpose of this guide is to serve as an educational resource to help bridge the knowledge gap between livestock producers, meat processors, and consumers to aid in furthering processor education and to serve as a resource to reference when answering consumer questions.

SDSU Research Shows Effects Of Volunteer Corn In Corn And Soybeans
In 2007, researchers at South Dakota State University indicated that volunteer corn is much less competitive in corn than soybean. The South Dakota study (Alms et al. 2007) evaluated the full season effect of a range of volunteer corn densities (800-14,000 plants/acre) on both corn and soybean and reported yield losses that ranged from 0% to 13% in corn and 0% to 54% in soybean.

4-H Drama & Theater Project
The world of drama and theater impacts you every day. By participating in the 4-H Drama and Theater project, you will explore the exciting world of acting, and learn more about yourself and others.

Move More, Sit Less: Simple techniques to combat the dangers of a sedentary lifestyle
As the world continues to evolve from physically demanding occupations to more seated work environments, there are many dangers associated with an increasingly sedentary lifestyle.

Trials and Tribulations of Growing Squash and Cabbage in Living Mulch, Reduced Tillage Systems
Research on clover cover crops grown in combination with four tillage and weed suppression methods was conducted on organic transitional land at the SDSU Southeast Farm near Beresford, South Dakota in 2023.

Engineering Cooperatives in the 21st Century: Education, Research, and Outreach
The Cooperative structure represents a unique organization type that is governed/owned by the users of the services and products. South Dakota has many types of Cooperatives, some organizations are not readily recognized as Cooperatives however, like mutual insurance, credit unions, etc. More commonly, Cooperatives are associated with Farmer Cooperatives that are prevalent in South Dakota.

Register now for SDSU Extension Annie’s Project in Eagle Butte
September 04, 2024
Annie’s Project is designed to empower women in agriculture through education, networking and resources. Robin Salverson, SDSU Extension Cow/Calf Field Specialist, said the program helps women build the confidence to become more involved in their family’s agricultural enterprises.