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Two young girls enjoying healthy snacks after school. Courtesy: Bob Nichols, USDA [CC BY 2.0].

Fueled for Fun!

This activity is appropriate for Pre-K-2nd grade (ages 4-7) and can be used by classrooms, small groups, or individuals.

A photo of two beef cattle with their heads in a typical feeder that contains golden-brown hay.

Feed Management for Efficient U.S. Livestock Systems: Introducing the National Animal Nutrition Program’s Feed Management Committee

The National Animal Nutrition Program’s Feed Management Committee brings together experts in animal science, nutrition, and natural resource management to increase awareness and use of livestock feeding management and to address conservation needs.

a windmill in front of a sunset

SDSU Extension to Hold Workshops for Beginning Farmers/Ranchers Looking for Land

August 04, 2020

SDSU Extension will host Farmland for the Next Generation, an eight-week virtual workshop series, beginning August 31.

a herd of sheep standing in a pasture

SDSU Extension Accepting Applications for Emerging Sheep Producers Program

May 04, 2023

Applications are now available for the SDSU Extension Emerging Sheep Producers Program, a program designed for producers who want to increase their knowledge of the sheep industry and improve their skills needed to be successful shepherds.

Mother and father giving two young children a cooking lesson.

Cooking With Young Children: Tips and Age-Appropriate Activities

Cooking with children is a way to promote their future health by teaching valuable culinary skills and nutrition. Learn some expert tips for involving kids in the kitchen at every stage of their development!

SDSU Extension welcomes new bison specialist

April 19, 2023

SDSU Extension is excited to announce a new bison specialist. Jeff Martin has been named the SDSU Extension Bison Specialist and the Assistant Professor of Bison Biology and Management in the Department of Agriculture and Natural Resources. Martin’s role is 70 percent research and 30 percent Extension, and he will continue to be based at West River Research and Extension center in Rapid City, South Dakota.

Wireless Point of Sale Device dispensing a sales receipt at a farmers market.

SNAP EBT Devices for the Farmers Market or Direct Market Farmer

Interested in offering SNAP EBT as a form of payment at your direct market farm or farmers market? Get started today with this resource that explores how to apply and how to select a payment device that fits your market's needs.

Hand tapping a button on a tablet computer to apply for a credit freeze.

Why and How to Freeze Your Credit

A credit or security freeze prevents creditors from accessing your credit file and prevents others from opening an account in your name. Consumers can freeze and unfreeze their credit records for free by working with the three nationwide reporting companies.

Inflation concept diagram drawn on a blackboard.

Budget Adjustments When Inflation Impacts Prices

The prices of regularly purchased items have slowly increased over the past year due to inflation. When this happens, it is time to review your budget to make adjustments in spending.

A pair of hands transplanting a tomato seedling in a black, plastic pot.

Promoting Safe Community Gardening Amidst the COVID-19 Pandemic

October 20, 2021

SDSU Extension experts have established guidelines for community gardens to follow in order to promote the health and safety of local gardeners during the COVID-19 pandemic.