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Choosing Beef Genetics for Use in Dairy Herds
Combinations of new technologies and economic challenges often usher in sweeping changes and opportunities. The use of beef genetics on dairy cows is the most-recent example.
Calf Implants: Use/Don’t Use At Grass Time?
While the performance benefits of implanting calves through the suckling phase is well documented, many cattlemen choose not to employ this management practice in their operations.
Income-Based Health Insurance Options
The Affordable Care Act (ACA) is a comprehensive health care reform law enacted in 2010 to make affordable health insurance available to more people. The law provides consumers with subsidies, otherwise known as premium tax credits, which lower costs for households with incomes between 100% and 400% of the federal poverty level.
Pasture Attacker: Woody Plants are Robbing Your Forage Production
Traditionally, the prairie is home to herbaceous vegetation, such as grasses and broadleaf plant species. Although many woody plants are naturally present in canyon, riparian, or river areas, they are not meant to be a part of the grassland landscape.
beefSD
beefSD is an intensive educational program designed to take participants to the next level in beef enterprise management.
Protecting Your Pastures While Winter Grazing
Winter grazing of stockpiled grass produced during the growing season can help extend the grazing season and reduce winter feed costs. Learn some strategies to successfully incorporate winter grazing into your operation.
Healthy Aging in Midlife: Is Midlife Crisis Real?
Midlife can be defined as a pivotal time in life where changes occur related to physical health, cognitive functioning, and well-being.
The Twelve Days of Fitness
It is common for health and fitness to take a backseat during the holiday season, but this fun, family-friendly workout can get everyone moving together to have a happy and healthy season ahead!
Macronutrients: Carbohydrates
Macronutrients include carbohydrates, lipids, and proteins. This article explores carbohydrates, an essential nutrient that provides the body with energy.