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SDSU Extension to host training for DOT pest control applicators
October 08, 2025
South Dakota State University Extension will host two recertification trainings in October for two categories of pesticide applicators.
Corn Rootworm Presence in Cut Flowers
Multiple cut flower farms in Eastern South Dakota have reported corn rootworms on a variety of crops, including sunflowers, zinnias, and dahlias. Careful attention to species present, their timing, and the damage they cause can help inform integrated pest management strategies.
Mycotoxins: Should you be concerned?
Environmental stress caused by the weather or damaged crops increases the potential for mold and mycotoxin development. Learn some answers to common questions about mycotoxins and how to manage them.
Crossbreeding Systems – Maximizing Heterosis & Profit
By using planned breed combinations, producers can improve traits like growth, reproduction, and overall herd performance, helping make better financial and management decisions.
Pumpkin Carving Preservation
Pumpkin carvers can use several techniques to slow or prevent the spread of pathogens and help their jack-o’-lanterns last longer. Learn some expert tips for getting the most out of your pumpkin carvings this fall.
Fall Pasture Report: Considerations for Dormant Season Grazing
Recent fall rains across the region continue to improve soil moisture conditions in preparation for the dormant season. Unlike in years past, a fall green up has been in full swing for much of the region.
Field Pea Variety Trial Results
2025 field pea trial results data from different locations in South Dakota.
Chickpea Variety Trial Results
2025 chickpea trial results data from locations in South Dakota.
Register now for 2025 Swine Day with SDSU Extension
October 17, 2025
South Dakota State University Extension invites swine producers and industry members to attend SDSU Swine Day on Nov. 4, 2025, in Brookings.
Aronia: Beautiful and Healthy
Aronia melanocarpa, or simply “aronia,” is an attractive shrub that has recently been gaining more attention in the Midwest – its berries are very high in antioxidants thought to be beneficial for human health.