Search

Silage Covering and Harvest Management to Maximize Feed Value
Covering silage piles is critically important to control nutrient loss in silage, but what covering strategies result in the best-quality feed? Learn what a recent SDSU Extension research project found out.

Getting Ready for School!
Where did summer go? Several schools are starting soon. By taking some proactive steps, you can set yourself up for a healthy, successful start to the new school year.

Does Kernel Processing Silage Pay for Growing and Finishing Beef Cattle?
Kernel processing involves passing harvested silage through a set of rollers mounted on the chopper. But does this extra step result in improved efficiency and reduced costs of gain?

How Much Silage Can I Feed To Finishing Cattle?
What effect does feeding increased amounts of corn silage have on beef cattle performance and system-wide efficiency? See what a set of recent SDSU Extension research experiments found out.

A Guide to Collecting, Pressing, and Mounting Plants
Fact sheet on collecting, pressing and mounting plants

Yellow Toadflax Control
Yellow toadflax is a short-lived perennial plant that infests pasture and rangeland. If not controlled, it can displace native plant species and increase the potential for soil erosion. Learn some tactics for managing it.

Feeding Hybrid Rye Grain to Cattle
Feedlot researchers at SDSU were approached to evaluate the potential for hybrid rye to be used in cattle finishing diets. See what they found in terms of cattle performance and feed efficiency.

SDSU Extension hosting Every Acre Counts Bus Tour on Aug. 24
August 14, 2023
South Dakota State University Extension will host a bus tour on Aug. 24 highlighting precision agricultural strategies used by farmers to mitigate saline soils while also maximizing productivity and profitability.

Investigating Rangeland Systems and Practices
Curriculum to teach students about the facets of rangelands.

Selling Grade A and B Dairy and Dairy Products in South Dakota
There has been an interest in manufacturing and processing dairy products by South Dakota food entrepreneurs. Learn everything you need to know about the basic requirements for processing and selling Grade A and Grade B dairy and dairy products in our state.