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Phytobiotics-based Product Found to Impact Bacterial Populations in Gut of Weaned Pigs

As additions to feed or water, phytobiotics have shown promise in alleviating some of the negative effects of weaning on piglet health and growth performance.

Comparing Feeder Types in the Wean-to-Finish Barn

The differences in pig performance are important to consider in choosing feeder type between dry feeders and wet-dry feeders. Learn some key findings from South Dakota State University's wean-to-finish barn.

South Dakota Grazing Readiness Spring Turnout Map

The South Dakota Grazing Readiness Map uses historical climate data to provide livestock producers with a range of spring turnout dates for their location based on grass type.

April Ag Economic Dialogues Discusses Carbon Credit Contracts

April 08, 2022

SDSU Extension will host the next Ag Economic Dialogues webinar on April 15 at 10 a.m. CDT. The April webinar will cover how to evaluate carbon credit contracts.

The Lasting Effects of Overgrazing on Rangeland Ecosystems

Overgrazing can cause various detrimental effects on rangeland ecosystems. Most of the effects are seen in the short term, but some are unseen and can be lasting.

Farm to (More Than) School

Opportunities for local food procurement go beyond just school lunch! Learn about several child nutrition programs and settings that may accept local foods.

Want a Premium Price? Weed Control In NON-GMO Soybeans

Many emotions set in on farmers that hear the word “non-GMO”, but it could help them in times like today when prices are low for many farm products in South Dakota.

Why Precision Agriculture?

When precision agriculture comes into a conversation a few questions arise. Three of those questions might be: What is precision agriculture? How does precision agriculture make our farm more profitable? What do I do with all this data?