Search
Effects of Late Spring Frost on Alfalfa
Forage research indicates that, although alfalfa is considered to have good cold temperature tolerance, minor frost damage may occur when plants are exposed to air temperatures slightly below freezing for several hours, and more severe damage will be seen when temperatures drop below 25°F for four or more hours.
What is This Fruit… And is it Edible?
In mid- to late-summer, we often get the questions: “What kind of fruit is this?” and “Is it edible?” To identify a fruit, it is helpful to know both plant and fruit characteristics: Woody or herbaceous plant? Vining or upright? Do the leaves attach to the stem opposite each other (i.e., paired), or do they alternate from one side of the stem to the other? What size and color are the fruit? Is each fruit’s stem attached directly to the twig, or are they in a cluster that attaches to the twig? And, one question I find often helpful in distinguishing among smaller fruits, does it have a single pit, or are there several seed in each fruit?
SDSU Basis Report: Monitoring Agricultural Market Dynamics
The SDSU Basis Report application provides an interactive platform for monitoring basis values, representing the difference between the cash price paid for grain locally and the nearby futures price.
Low Temperature Effects on Winter Wheat
Low temperatures during the early morning hours of May 9–11, 2020 may have had detrimental effects on winter wheat in some areas of South Dakota. However, cooler spring temperatures that have slowed the winter wheat development this year may have actually been beneficial to S.D. producers, as later-maturing wheat is not as susceptible to injury from freezing temperatures.
Best Management Practices for Soybean Production
This is your unbiased, research-based guide to soybean production to help increase yield, reduce input costs and protect your investment.
Soybean Cyst Nematode in South Dakota: History, Biology, and Management
Factsheet about Soybean Cyst Nematode history, biology and management in South Dakota
Peas: How to Grow It
The most common type of pea in American gardens is the shelling pea, also called the “garden pea” or “English pea.” Tender, sweet peas are removed from thin, tough pods before eating.
Using Feedlot Manure as a Crop Nutrient Source
Factsheet that reviews the steps to obtain a manure application rate based on crop need, soil and manure testing.
Green Beans: How to Grow It
Snap beans, also called “green beans” or “string beans” (although most modern varieties do not have strings) are harvested when the pods contain immature seeds, and the pods are still succulent.
SDSU Extension Provides Leafy Spurge and Noxious Weed Management Recommendations
May 22, 2020
One of the many challenges producers face each year is weed control. Leafy spurge, in particular, can be difficult to manage.