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How Much Weight do Beef Carcasses Lose While Aging?
Value in the beef industry is driven by quality and weight. Knowing much weight carcasses could lose during wet or dry aging is important to understanding all aspects of yield.
SDSU Extension hosts Women on the Range Grazing Workshop in Faith
May 15, 2024
South Dakota State University Extension will host a Women on the Range Grazing Workshop on July 8-10, 2024.
SDSU Extension welcomes new Moody County 4-H Program Assistant
May 16, 2024
South Dakota State University Extension 4-H is pleased to welcome Whitney Sams as the new Moody County 4-H Program Assistant.
How Does Cold Stress Affect the Energy Needs of Cattle?
Most beef producers understand that when the weather gets colder their cattle need more energy for maintenance. The questions are when do cattle start experiencing cold stress and then how much more energy do they need? Both the actual temperature and the wind speed interact to determine the effective temperature.
Improve cattle AI skills with SDSU Extension refresher course
May 22, 2024
Cattle producers looking to refresh their artificial insemination skills are welcome to join the South Dakota State University Extension AI School Refresher Course on June 8, 2024.
Shooting sports driving growth in SDSU Extension 4-H program
July 19, 2024
Though not a new 4-H program, SDSU Extension 4-H Shooting Sports has seen a steady uptick in interest in recent years. In 2023, the team saw one of its best showings at the 4-H Shooting Sports National Championships with a third-place finish in the team sweepstakes award. And they’re itching to go back.
SD 4-H team wins national land and range judging contest
May 29, 2024
The Haakon/Bennett County 4-H range judging team won first place at the 2024 National Land and Range Judging Contest held from April 30 to May 2, 2024, in El Reno, Oklahoma. Team members include Bennett County’s Emily Zickrick and Haakon County’s Colden Kramer, Ashley Schriever and Tara Schofield.
Public Perception and Animal Well-Being
So you ask why is public perception and animal well-being important? Well, did you know that there is just a little over 1% of the population involved in production agriculture, today? Did you know that 98% of the people have no direct connection with how their food is produced?
Better Sleep
Hot sheet with tip for better sleep for 4-H youth/clubs
SDSU Extension to host Youth Beef Summit
May 14, 2025
South Dakota State University Extension will host a new event for youth age 12-21 to learn about the beef industry.