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Why Do Young People Leave Our Rural Communities?

It’s no secret that young people are leaving our rural communities in South Dakota. If you read the newspapers or watch the news on television, you also know this isn’t a challenge that only South Dakota communities are facing; it is happening across the nation.

Connections: An Overlooked Factor in Startup Success

If you are considering starting a business, your community network will be one of your most-important tools. Learn some expert tips for connecting your business with your community today.

Fifty-six 4-H Members Win Premier Exhibitor Awards for 2022

December 02, 2022

Fifty-six South Dakota 4-H members won Premier Exhibitor Awards this year in their respective animal projects.

Agritourism

When a producer has decided to sell a product directly from the farm, entertainment or tourism-based activities could be incorporated to create larger appeal. Agritourism could add value to the farm visit though education, entertainment, outdoor recreation, dining, relaxation or other avenues, potentially drawing more customers in.

Community Gardens: Garden Rules - Operational Guidelines

When developing garden rules or participate guidelines it is important to address activities related to the operations of the garden. Clearly state that gardeners are expected to maintain their plot for the entire season and list the dates of the season during which they are responsible.

Community Gardens: Liability Insurance

Groups organizing a community garden often ask about liability insurance. They will typically consider getting a policy if they have an organization to protect, or as coverage for the landowner in case a participant is injured and elects to sue.

Losing Schools in Small Towns: What’s Next?

School closings are often bookmarks in a community’s history. Do you live in a town that has closed its school? Population decline in many rural communities has forced school closings in South Dakota.

CSA Models

Community Supported Agriculture (CSA) marketing is an outlet that allows a farmer to sell subscriptions or shares to consumers prior to the growing season. When the produce or food product is harvested it is then delivered on a scheduled basis to the customer.