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Broccolini Performance in Three Established Clover Living Mulches in Eastern South Dakota
Research report determining the impact of three established clover species on weed suppression, crop growth, and broccolini yield.

Canning Tomatoes Safely
Home canning tomatoes is a great way to preserve them for later use. It is critical to use proper methods of heat processing to ensure a safe finished product.

Invasive Garden Plants: Is That a Weed?
While we generally consider invasive plants like crabgrass, dandelions, and purslane as weeds, just about any plant can be considered a weed when it's in the wrong location.

Asparagus is In-Season
Asparagus is a favorite vegetable of many people who cultivate it in their gardens.

Spider Mites on Garden Phlox
During warm, dry weather, spider mites are a common pest of phlox, causing speckling, bronzing, and yellowing on leaves due to feeding behavior. Learn how to identify and manage infestations before they impact your garden.

Teaching Kids To Be Grateful
Research shows that gratitude plays a big part in our well-being and can even reduce stress and depression over time. So how can we start teaching our children gratitude starting at birth?

SDSU Extension welcomes new pesticide education specialist
October 12, 2023
South Dakota State University Extension is pleased to welcome Stephen Robertson as a new Pesticide Education Field Specialist.
SDSU Extension welcomes new livestock field specialist
April 30, 2024
South Dakota State University Extension is pleased to welcome Addie Womack as a new Livestock Production and Stewardship Field Specialist.

4 South Dakota sheep producers receive Master Lamb awards
October 23, 2024
Four operations were named South Dakota Master Lamb Producers during the 2024 South Dakota Sheep Growers annual convention in Rapid City.

Calving Season Benchmarks
Reproductive performance of an operation is important to the overall success and bottom line of that operation. Benchmarking may be beneficial as it can help focus limited management time on critical areas of an individual’s beef cow business.