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A variety of common food allergens arranged on a table surrounded by the word “Allergy” spelled out on wooden tiles.

Food Allergens

In the United States, about 8% of children and 10% of adults are affected by a food allergy. Learn about some of the most-common food allergens along with some expert tips for managing them.

Infant with a bib trying small pieces of chili in a training seat.

Introducing Solid Foods to Infants

The Dietary Guidelines for Americans and the American Academy of Pediatrics recommend introducing solid foods when infants are about 6 months of age. Learn some expert tips for getting your infant off to a great start!

Infant grasping a training fork with tomato sauce all over her face.

Infant Nutrition

From breast milk to formula, learn some expert nutrition tips to ensure that your infant grows healthy and strong.

Rancher viewing data on a laptop on the seat of his truck.

Online Tools To Help With Rangeland Drought Planning

Learn about some free online tools that producers can use to assess drought conditions, evaluate forage resources, and manage herds through periods of abnormally dry weather.

Red-to-orange cow lying with her newborn calf in a pasture.

Preventing Dystocia Before Calving Season Starts

Take time to understand the stages of labor and ensure best practices are in place to minimize dystocia during the calving season.

Two pregnant women exercising together, power walking.

Exercise During a Healthy Pregnancy

There are many benefits to exercise during pregnancy if the proper precautions are followed. Learn some expert tips for getting started today!

Young woman holding her arms in the air while overlooking a mountain range.

Finding the Motivation to Exercise

Whether you are trying to become more active, reach new goals, or need tips to get moving on difficult days, learn some simple strategies to boost your motivation to stay active.

Young, black angus cattle eating feed in a feedlot.

Healthy Guts Make Healthy Cattle

Feed additives, including probiotics, prebiotics, and postbiotics, can be incorporated in beef cattle diets to help improve animal health, increase performance, and reduce antibiotic use.

Group of pigs in a wean-to-finish facility.

Light Versus Heavy Barrow Fecal Microbiome at Finishing

Understanding the differences in the microbiome between light and heavy market hogs may provide insights into optimizing growth performance, feed efficiency, and sustainability of the swine industry.

image of a video screen of cattle in a pen

Calving Barn Video Technology: Keeping Cattlemen Warm During Calving Season

Labor is one of the most valuable resources on the ranch, and producers often try to utilize their time wisely to decrease hours spent on a project. Producers can potentially decease time spent in certain areas of the ranch with the use of modern video technology thus allowing them to multitask.