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measuring honey using a tablespoon and filling a glass liquid measuring cup

iCook

Curriculum intended for out-of-school settings with the goal of promoting healthy lifestyles for 9- and 10-year-old youth and the adult who prepares their meals

Pick it, Try it, Like it for Grocery Stores and Sampling

Use these Pick it, Try it, Like it materials to educate consumers at farmers' markets or grocery stores.

Children sampling local produce in a school cafeteria.

Pick it, Try it, Like it for Schools and Adults

Use these Pick it, Try it, Like it lesson plans to engage elementary youth and adults in educational programs.

Five jars of canned stewed tomatoes sitting on a gray kitchen towel with a gray background.

Canning on Smooth Stovetop

Learn about the Dos and Don'ts of canning on a smooth stovetop.

Group of fresh vegetables on wooden table

Tapping Maples for Sap

Fact sheet on how to tap maple trees for sap.

A woman safely placing a can of salsa into a water bath canner.

Water bath canners have fitted lids and removable wire racks. While they come in many sizes, the canner must be deep enough to allow a minimum of 1-2 inches of briskly boiling water that covers the top of jars during processing.