Livestock

All Livestock Content

Aerial view of a cattle operation.

Carbon Markets and Beef Production: Overview

Learn about the Carbon Markets and Beef Production program, which aims to demystify many of the aspects of greenhouse gas emissions, climate-smart agriculture practices, and carbon markets for producers and landowners.

Aerial view of a large feedlot facility.

Carbon Markets and Beef Production: Carbon Markets and Scope 1, 2, and 3 Emissions

In this article in the Carbon Markets and Beef Production series, we will discuss the basics of carbon markets and Scope 1, 2, and 3 emissions.

Three cattle feeding on supplemental forage near cornstalks.

Cold Temperatures Impact Forage Intake

Decreasing temperatures impact the amount of energy required by cattle. Learn some management considerations to reduce the possibility of metabolic disturbance during periods of colder weather.

Erin DeHaan smiles at the camera for a portrait

SDSU Extension welcomes new beef specialist

February 16, 2024

SDSU Extension is pleased to welcome Erin DeHaan as a new assistant professor and SDSU Extension Beef Specialist.

Mother cow feeding in a snow-covered field.

Feeding for the Future: Maternal Protein Intake

Maternal nutrition is extremely important, not only to the cow, but also to its unborn calf, which relies solely on its mother for nutrition. Learn some expert tips for getting your cows and their calves off to a great start.

Ewe sheep eating from a feeder.

Proper Ewe Nutrition Benefits Future Lamb Performance

Supplying ewes with greater levels of energy during gestation ultimately leads to greater lamb performance throughout their lifetime.

Two sheep producers observing sheep in a corral.

Direct Marketing Lamb: Estimating Finish Weights

Determining when lambs should be harvested is critical for optimal quality and consumer satisfaction.

Flock of young lambs grazing fall pasture.

Breeding Ewe Lambs

Breeding ewe lambs can lead to an increase in the long-term flock productivity and profitability. Learn some expert tips to help determine whether breeding ewes is the right fit for your operation.

Two Saxon Merino rams grazing pasture.

Boosting Ram Nutrition for Optimal Breeding Success

Around breeding time, nutritional considerations tend to lean towards the ewes, but what about rams?

Close-up of a sheep’s nose, mouth, and teeth.

Mouthing Sheep for Age and the Value of Dental Condition

Dental problems in sheep can lead to long-term loss of production and decreased lifespan. Mouthing is a valuable tool for making culling decisions or identifying age when purchasing sheep.