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Marketing Mindset Change
Marketing for profit may not seem new to producers, but the way they look at their marketing plans should be.
2020 Planting Decisions
Planting decisions for this spring are complicated given the recent spread of COVID-19. A very busy planting season is approaching quickly. Input suppliers and farmers will be met with a requirement to complete tasks timely to evade economic losses from delays.
South Dakota Ag Land Soil Tables Tool
The Ag Land Soil Tables Tool allows users to view soil data and download data by county to further understand the soil rating system. It can help appraisers make baseline agricultural land assessments and determine if adjustments from baseline are needed.
Interactive Grain Report Tool
The SDSU Extension Interactive Grain Report Tool provides a real-time and historical grain situation report for corn, soybeans, hard red spring wheat, and winter wheat. The tool gathers data on average state elevator cash bids, export cash bids, rail and barge costs, grain stock levels, rail cars loaded by state with grain, grain barge movements, and marketing year export inspections.
SDSU Extension Increases Access to Sustaining the Legacy Conference
September 23, 2021
Starting in the fall of 2021, SDSU Extension will host two-day Sustaining the Legacy Conferences in five different locations across the state of South Dakota.
What Communities Have Wellness Coalitions?
View a complete list of active community wellness coalitions throughout South Dakota.
Organizers Unveil Lineup for the XXVII Range Beef Cow Symposium
September 21, 2021
Cattle ranchers and industry professionals are invited to hear the latest cutting-edge information and updates at the upcoming Range Beef Cow Symposium Nov. 16-17 in Rapid City, South Dakota.
Drought Assistance Questions Answered
Dry conditions persist across the state, and many new questions are being asked regarding the federal assistance programs available from the U.S. Department of Agriculture Farm Service Agency.
Grass-Fed Beef: Production Costs, Quality, Voluntary Certifications and Marketing
Generally speaking, grass-fed beef producers are challenged with production expenses that are greater than those of conventionally raised beef. However, profit margins can be greater than those of conventionally raised beef if marketed wisely and creatively.
Grass-Fed Beef: Market Share of Grass-Fed Beef
So, how significant is the grass-fed beef industry in America? About four percent of U.S. beef retail and food service sales is comprised by grass-fed beef with a value of roughly $4 billion.