Originally written by Olivia Amundson, former SDSU Extension Cow/Calf Field Specialist.
Body condition score (BCS) evaluates the energy balance and reserves of cattle. It is based off of a 9 point scale with 1 being emaciated and 9 being obese.
Originally written by Olivia Amundson, former SDSU Extension Cow/Calf Field Specialist.
Body condition score (BCS) evaluates the energy balance and reserves of cattle. It is based off of a 9 point scale with 1 being emaciated and 9 being obese.
Heat-treated soybeans offer interesting attributes that could enhance cattle growth. The SDSU Feedlot Research group recently examined how they can fit into modern cattle feeding diets.
Decision aid tool to calculate cow-calf share leases.
Join SDSU Extension's beef team to gain valuable insights to improve the health, productivity and profitability of your herd. This month we will discuss online tools to help with managing cattle nutrition and preparing for the grazing season.