Content by Gemma Bastian

SDSU Extension co-hosting 2025 South Dakota Local Foods Conference
September 09, 2025
South Dakota State University Extension is pleased to partner with Dakota Rural Action, the South Dakota Soil Health Coalition, McCrory Gardens at SDSU and members of the South Dakota Local Foods Coalition to present the 2025 Local Foods Conference.

South Dakota Local Foods Conference
The South Dakota Local Foods Conference will be held from Friday, November 7 to Saturday, November 8, 2025, at the Best Western Ramkota Hotel 1400 8th Ave NW, Aberdeen, SD 57401).

Sweetgrass and White Sagebrush: Native Plants with Medicinal Uses
Many native prairie plants have been used medicinally for generations by the Indigenous peoples of the Northern Great Plains. Sweetgrass and white sagebrush are hardy perennials that have a variety of uses and deep historical significance.

Healthy Bean Recipes for Eating on a Budget
Cookbook highlighting beans in both traditional and creative low-cost recipes.

Dakota Food Rx and high tunnel research support local producers
September 25, 2024
SDSU Extension has supported the growing local foods movement for more than 20 years. This year, those efforts have included a pilot produce prescription program and expanded high tunnel research.

Dakota Food Rx Recipes
Recipes for Dakota Food Rx patients

SDSU Extension launches produce prescription program Dakota Food Rx
June 25, 2024
Dakota Food Rx, supported by the South Dakota Community Foundation, allows qualifying patients to receive “prescriptions” from participating health care providers. Not technical prescriptions, they can be redeemed for boxes of fresh, locally grown produce from farms participating in community-supported agriculture shares.

Rev It Up! curriculum
A nutrition and physical activity curriculum for high schoolers.

Dakota Food Rx
Produce prescription programs have been implemented all over the country to help increase people’s access to fruits and vegetables so they can manage their chronic conditions.

Nutrition and Dementia
There are many lifestyle changes that can be made to manage symptoms or reduce the risk of developing dementia. But what role does nutrition play?