Food Preservation Publications

All Food Preservation Publications Content

Five jars of canned stewed tomatoes sitting on a gray kitchen towel with a gray background.

Canning on Smooth Stovetop

Learn about the Dos and Don'ts of canning on a smooth stovetop.

Plastic bags and containers with frozen vegetables in refrigerator

Freeze Now, Eat Later! Freezer Meal Workshop

Freezer meals provide families with the option to have a home cooked meal with minimal effort on busy days.

Home canning supplies and canned vegetables arranged on a countertop.

Preservation

SDSU Extension provides established and trusted research-based food preservation information.

Five jars of canned stewed tomatoes sitting on a gray kitchen towel with a gray background.

Food Safety Product Evaluation Request Form

Form to request a Food Safety Product Evaluation

Woman preparing fresh herbs for canning in glass jars.

SDSU Extension offers training on updated Cottage Food Laws

October 23, 2023

South Dakota State University is providing training for food processors who would like to sell food products from their homes following updates to the state’s cottage food laws earlier this year.