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SDSU Extension hosts swine transporter, producer training during 2023 Pork Congress
January 09, 2023
South Dakota State University Extension will help swine producers, transporters and handlers update their Pork Quality Assurance (PQA) Plus and Transportation Quality Assurance (TQA) training at the South Dakota Pork Producers Congress in Sioux Falls on Jan. 11, 2023.
SDSU Extension launches new virtual vegetable production training series
January 13, 2023
The South Dakota Virtual Vegetable Short Course is a four-part educational series geared toward commercial specialty crop farmers, gardeners and Master Gardeners. Nonprofits, business partners and members of the general public are also welcome to attend.
Unwinding the Uterine Clock - The Ins and Outs of AI with Dr. Bob Cushman
In this episode of Cattle HQ, join Kiernan Brandt, Robin Salverson, and Olivia Amundson, SDSU Extension Cow/Calf Field Specialists as they talk with Dr. Bob Cushman on the bovine uterine clock.
Register now for 2023-2024 SowBridge Educational Series
January 17, 2023
Registration is now open for SowBridge, a series for those who work with sows, boars and piglets, and in swine genetic and reproductive areas.
Join SDSU Extension for two days of rye production, usage training
January 30, 2023
South Dakota State University Extension will host two days of Rye Production and Utilization Workshops on Feb. 15-16 in two South Dakota communities.
SDSU Extension to kick off Crop Hour webinar series in January
January 23, 2023
Starting Jan. 24, crop producers can hop online from 10 to 11 a.m. CST every Tuesday through Thursday to hear the latest information in crop management and agronomic research from SDSU Extension.
New Forage Association to Host Kick-Off Meeting in January
January 25, 2023
South Dakota State University Extension is proud to announce that the newly formed Northern Plains Forage Association will hold its first formal meeting this month during the Sioux Falls Farm Show.
Water Usage Increased by Dietary Phytase Incorporation in Growing and Finishing Swine
Total water usage is an important consideration in sustainable pork production. Recent research at the SDSU investigated water usage of growing and finishing pigs fed diets without or with phytase included in the diet.
All American Sheep Day showcases sheep industry during Black Hills Stock Show
January 27, 2023
To showcase South Dakota’s long history and continuing tradition of sheep production, SDSU Extension, the Black Hills Stock Show and sheep industry partners will again host All American Sheep Day on Jan. 30 at the James Kjerstad Event Center at the Central States Fairgrounds in Rapid City.
Rhubarb: Harvest and Storage
Rhubarb is a cool-season, herbaceous perennial commonly grown for its edible leafstalks. Learn how to select, grow, harvest and store rhubarb with this helpful guide!